Crockpot - BBQ Pulled Pork

By á-4121

Ingredients

• 2 1/2 - 5 pound pork loin, trimmed of fat
• 2-4 cups BBQ sauce
• 2-3 onions, chopped
• 6-8 hamburger buns or hard rolls

Preparation

Step 1

Place pork loin in crock-pot. Top with onion and BBQ sauce. Cover and cook on LOW 7-9 hours or HIGH 4-5 hours, or until meat is tender. Remove pork from crock-pot and shred with a fork. Add pork back into crock-pot and coat with sauce. Serve BBQ pulled pork on buns or rolls.