Spinach Cheese Bundles

By á-96

Ingredients

• 1 Pkg (6-1/2 ounces) garlic herb spreadable cheese
• 1/2 cup chopped fresh spinach
• 1/4 Tsp black pepper
• 1 Pkg (17-1/4 ounces) frozen puff pastry dough, thawed
• *Optional*
• Sweet & sour or favorite dipping sauce.

Preparation

Step 1

1. Preheat oven to 400°F. Combine cheese, spinach and pepper in small bowl; mix well.

2. Roll out 1 puff pastry sheet on floured surface into 12-inch square. Cut into 16 (3-inch) squares. Place about 1 Tsp cheese mixture in center of each square. Brush edges of squares with water. Bring edges together over filling; twist tightly to seal. Fan out corners of puff pastry. Repeat with remaining puff pastry and cheese mixture.

3. Place bundles 2 inches apart on ungreased baking sheets. Bake about 13 minutes or until golden brown.

Serve warm with dipping sauce, if desired.