Menu Enter a recipe name, ingredient, keyword...

Apricot Glazed Ribs

By

Google Ads
Rate this recipe 4/5 (1 Votes)

Ingredients

  • 1/2 cup steak sauce
  • 1/2 cup apricot preserves
  • 1/3 cup ketchup
  • 1 clove garlic, minced
  • 1 tablespoon lemon juice
  • 4 pounds beef back ribs, cut into individual ribs

Details

Servings 4
Adapted from mrfood.com

Preparation

Step 1

In large non-metal bowl, combine steak sauce, preserves, ketchup, garlic and lemon juice; add ribs, stirring to coat well.

Cover, chill 1 hour.

Remove ribs from marinade;reserve marinade. Place ribs on cooking grate. Grill directly above heat source for 10 minutes.

Turn and brush with marinade; cool 10 minutes more for until desired doneness or bake in oven at 350 degrees for 1 hour.

‚Äč

You'll also love

Review this recipe

Crockpot Brie with apricot topping Grilled Chicken Sandwich with Apricot Sauce