Tomato Basil Sauce

By LRay

Ingredients

• Makes 2/3 Cup
• 1 Shallot, minced
• 1 Garlic clove, minced
• 1 Tablespoon Olive Oil
• 3 Medium tomatoes, peeled seeded, and chopped
• 2 Tablespoons minced fresh basil
• 1/4 Teaspoon Salt
• 1/4 Teaspoon pepper

Preparation

Step 1

Sauté shallot and garlic in hot oil in a saucepan over low heat 1 minute. Add tomato, and simmer 15 minutes. Stir in remaining ingredients, and cook 2 minutes. Cool.

Process tomato mixture in a food processor until smooth, stopping to scrape down sides.

Prep: 10 minutes. Cook: 17 minutes