Creamy Spinach Tortellini

By MrsGiggles78

Ingredients

• 1 20 oz. Package three cheese tortellini
• 1 8 oz. Package cream cheese
• 1 1/2 CUP Chicken or vegetable stock
• 6 CUPS Loosely packed baby spinach leaves
• 1 CUP Mozzarella cheese, shredded

Preparation

Step 1

Start by cooking the tortellini according to package instructions.
Meanwhile, in a large, oven proof skillet, simmer the cream cheese with chicken broth for about 10 minutes.
Preheat the oven to 400°F.
Add spinach to the cream cheese sauce and simmer for another 5 minutes.
Add tortellini, mix everything well and sprinkle the shredded cheese on top.
Place the skillet in the oven and bake for about 7-10 minutes, until the cheese melts.
Enjoy!