Creamy Spinach Tortellini
By MrsGiggles78
Rate this recipe
4.4/5
(10 Votes)
Ingredients
- 1 20 oz. Package three cheese tortellini
- 1 8 oz. Package cream cheese
- 1 1/2 CUP Chicken or vegetable stock
- 6 CUPS Loosely packed baby spinach leaves
- 1 CUP Mozzarella cheese, shredded
Details
Cooking time 25mins
Adapted from getinmybelly.com
Preparation
Step 1
Start by cooking the tortellini according to package instructions.
Meanwhile, in a large, oven proof skillet, simmer the cream cheese with chicken broth for about 10 minutes.
Preheat the oven to 400°F.
Add spinach to the cream cheese sauce and simmer for another 5 minutes.
Add tortellini, mix everything well and sprinkle the shredded cheese on top.
Place the skillet in the oven and bake for about 7-10 minutes, until the cheese melts.
Enjoy!
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