Creamy Fettuccini Alfredo

By Devildog

Serves - 4

Ingredients

• 1 8 oz package Philadelphia brand cream cheese, cubed (1 1/2)
• 3/4 c. (3 oz) Kraft 100% Grated Parmesan Cheese (4 1/2)
• 1/2 c. Parkay margarine (3/4)
• 1/2 c. Milk (3/4)
• 8 oz Fettuccini, cooked, drained (12)
• Shrimp (1 lb.)

Preparation

Step 1

1. In large saucepan, combine cream cheese, parmesan cheese, margarine and milk
2. Stir over low heat until smooth.
3. Add fettuccini; toss lightly