Potato Salad

By cdboss

This recipe comes from my husband's aunt Gladys from New Orleans, who developed the recipe.

Ingredients

• 4-5 medium potatoes
• 8 hard-boiled eggs, chopped
• 1 t. chopped parsley
• 1 t. chopped onion
• 1 t. chopped garlic
• salt and pepper
• 1-2 T. vinegar
• mayonnaise

Preparation

Step 1

Boil potatoes until tender. Cool and slice them. Add the other ingredients plus vinegar to taste. Add mayo to taste. Serve warm or cold.