Cream Cheese Lemon Bars
By á-64866
I made these for a get together last night and they were scarfed down fast!! Very easy and yummy! They're not too rich so you can eat a lot. :)
- 24
- 10 mins
- 45 mins
4.7/5
(11 Votes)
Ingredients
- 1 package lemon cake mix
- 1/3 cup vegetable oil
- 1 egg
- 8 ounce package cream cheese
- 1 tablespoon lemon juice
- 1 egg
- 1 cup sugar
Preparation
Step 1
Combine cake mix, vegetable oil and 1 egg until crumbly.
Reserve one cup of crumble mixture and set aside. Spread remainder of crumbs in a 9x13-inch pan and pat down to form a crust. Bake at 350°F for about 10 minutes or until crust is lightly golden brown.
Place remaining ingredients in a bowl; whip until fluffy and light. Spread over baked crumb mixture and crumble the reserved cup of crumbs over the top. Return to oven and bake at 350°F for 25 minutes. Cool and cut.
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