PEANUT BUTTER COOKIES

By á-1976

DEBBIE THUNE FACEBOOK 3-12-19

Ingredients

• 1 1/4 cups flour
• 1/4 teaspoon salt
• 3/4 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/2 cup brown sugar
• 1/2 cup sugar
• 1/2 cup shortening
• 1/2 cup creamy peanut butter
• 1 egg
• 1 teaspoon vanilla extract

Preparation

Step 1

Sift and measure flour. Resift with salt, soda and baking powder. Cream shortening. Add sugars, cream until light and fluffy. Add peanut butter, blend well. Add beaten egg to shortening-sugar mixture. Add vanilla. Add dry ingredients and mix well. Mold into balls 1-inch in diameter and place on ungreased baking sheet. Press down crisscross with floured fork. Bake at 375 degrees 10-12 minutes.