Grilled Fruit Pizza

Grill It Magazine 2015

Photo by Barb D.

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    homemade pizza crust (See recipe (homemade pizza crust)

  • 6

    oz. marscarpone cheese

  • 2

    cups total grilled fruits (sliced strawberries, mangoes, peaches, watermelon, oranges, and/or pineapple)

  • Fresh blueberries

  • Fresh basil leaves

  • Honey

Directions

1. For a charcoal or gas grill, place one homemade pizza crust on a grill rack over medium-low heat. Cover and grill for 1-2 minutes or until dough is puffed in some places and starts to become firm. (if crust is frozen, grill for 2-3 minutes). 2. Spread crust with mascarpone cheese and top with 2 cups total of some or all of these grilled fruits (sliced strawberries, mangoes, peaches, watermelon, oranges, and/or pineapple). 3. Top with fresh blueberries and fresh basil leaves. 4. Drizzle with honey. Grilling times: Pineapple: Peel and core, then cut into 1/2" slices. Halve slices after grilling. 4-5 minutes. Watermelon: Cut into 1/2" slices and remove rind. 3-4 minutes. Oranges: Peel and slice into 1/2" thick slices. Remove any seeds. 1-2 minutes. Strawberries: Hull and halve. If large enough place directly on grill. 1-2 minutes. Mangoes: Seed and peel firm mangoes. Slice into wedges. 1-2 minutes.

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