Andrew's Favorite Pumpkin Bread

By JulieAnn

Extremely moist, delicious spice bread that Monta makes and Andrew loves.

Ingredients

• 1/2 cup coconut oil (or other oil like Canola)
• 1 cup brown sugar
• 1/2 cup molasses
• 3 eggs, beaten slightly
• 1 1/2 cups mashed cooked pumpkin
• 2 cups unbleached (unsifted) flour
• 1/2 cup whole wheat flour
• 1 tsp. cinnamon
• 1/2 tsp. ground cloves
• 1/2 tsp. allspice
• 1 tsp. baking soda
• 1/2 tsp. baking powder
• 1 cup walnuts (optional)
• 1/2 cup raisins (very optional)

Preparation

Step 1

Beat coconut oil, sugar & molasses until light & fluffy. At lower speed, beat in eggs & pumpkin.

Sift together remaining dry ingredients and mix with nuts and raisins if using. Combine with pumpkin mixture.

Grease and flour two 9x5x3-inch loaf pans. Pour in batter and bake at 350 degrees for 40 - 50 minutes. Cool completely before slicing.