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Raisin Sauce

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Ingredients

  • 1 c raisins
  • 1 1/2 c water
  • 1/3 c brown sugar
  • 1 1/2 Tbsp corn starch
  • 1 Tbsp vinegar
  • 1/4 tsp cinnamon
  • 1/4 tsp dry mustard
  • 1/4 tsp salt

Details

Preparation

Step 1

Boil raisins five 5 minutes in water.
Add sugar mixed with corn starch, spices, mustard and salt.
Cook until thick, a few minutes.

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