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Christmas Breakfast


A Christmas Brunch tradition that would be good all year round!
I have added various meats to the recipe. I.e. chopped ham, crumbled bacon, cooked sausage.

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  • 7 slices of white bread, trim crust if you so desire
  • 6 eggs
  • 3 cups milk
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 tsp dry mustard
  • 8 oz. shredded cheddar cheese


Adapted from


Step 1

Cube bread slices then mix with cheddar cheese. Place in 9x12 pan

Beat together eggs, milk, salt, pepper, and mustard then pour over bread and cheese. Cover with three strips of bacon.

Refrigerate overnight.
Bake uncovered at 350 degrees, 50-55 minutes.
Serve hot.


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