Zucchini Chocolate Chip Muffins

By southerngrace

Ingredients

• 1 cup all-purpose flour
• 1/2 cup whole wheat flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1/4 teaspoon baking powder
• 1 egg, lightly beaten
• 1/2 cup granulated sugar
• 1/2 cup brown sugar, packed
• 1/2 cup vegetable oil
• 1 teaspoon vanilla extract
• 1/2 teaspoon maple flavoring
• 1 cup shredded zucchini
• 1/4 cup semisweet chocolate chips
• 1/4 cup chopped walnuts

Preparation

Step 1

In a bowl, combine flours, baking soda, salt, and baking powder. Combine the egg, sugars, oil, and flavorings; mix well. Stir into dry ingredients just until moistened. Fold in zucchini, chocolate chips, and walnuts. Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 20-25 minutes or until muffins test done.