Grilled Turkey Breast

By á-174942

Make something simple and easy with this Grilled Turkey Breast recipe. This goes great with your favorite sides, especially during the holiday season.

Ingredients

• 1 turkey breast, halved to reduce thickness
• 8 ounces Italian salad dressing
• 8 strips bacon

Preparation

Step 1

Pour dressing over halved turkey breast; refrigerate and marinate overnight.

Remove meat from marinade, and use toothpicks to pin two strips of bacon to each side of each half.

Grill over charcoal, turning frequently, long enough to cook thoroughly but not long enough to dry out the meat.