Zucchini Parmigiana

By bweber

Ingredients

• 1 Small Zucchini
• 1/2 Cup Marinara Sauce
• 2 TBSP Mozzarella Cheese
• Fresh Basil

Preparation

Step 1

Cut zucchini into thin rounds and toss with marinara sauce.

Cover and microwave until zucchini is softened, about 2 minutes.

Top with cheese and place under broiler until melted and golden brown.

Garnish with basil.