Arpaia's Signature Cocktail

"I love prosecco," says Arpaia. "It's elegant without the fussiness of complicated drinks. And unlike hard liquor, it won't ruin your palate for the delicious meal ahead."

Serving tip: For added sparkle & appeal, rub the mouth of flutes w/lemon, and dip in colorful sanding sugars ($3/tub; amazon.com)

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