Garlicky Caesar Salad

Recipe by Frank Castronovo and Frank Falcinelli

Frank Falcinelli created his take on this classic nearly 20 years ago: romaine with a pungent dressing made from anchovy, Worcestershire, Tabasco and, irreverently, jarred mayonnaise. The recipe is now a cornerstone of the Frankies menu.

From Radical Comfort Food in Brooklyn
Published February 2010

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