Eggs Benedict with Peameal Bacon, Tomato Cream Sauce, & Scallion Waffles

This lighter take on the classic eggs benedict recipe get a pop of flavor from the tomato cream sauce and scallion waffles. You won't miss the bacon, because this recipe packs so much fresh flavor. Serve this lightened-up version of eggs benedict any time you have a craving for the class rich and hearty dish, but don't feel the desire to harbor guilty thoughts about overabundant calories and fat all day.

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