Mushroom Soup with a Thai Twist

I originally saw recipe for Mushroom Soup on the Pioneer Woman's blog. On a whim, I decided to adapt the recipe with some flavors of Thailand-- coconut, cilantro, lime and red curry paste. The soup turned out to have enough heat to satisfy my need for flavor, and it came together really fast! I'll show you how to make this on my foodblog at http://foodiewife-kitchen.blogspot.com/2010/02/mushroom-soup-gone-thai-inspired-by.html

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