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Easter Bread Rings

Looking to impress your guests for Easter? Try this amazing brioche bread with dyed Easter egg in center. This recipe is sure to be a show-stopper at your Easter event this year. This recipe is a great way to start Easter day or serve it for dessert or with dinner for a sure-fire hit. Bake the eggs raw or already cooked, but if the eggs are baked raw you can actually eat them after they bake for an extra treat.

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Photo sent the 03/27/2016 by LLRedd.