Death by Chocolate Trifle

Trifles are essentially easy, dump-and-stir recipes. Just don't literally "dump" in the ingredients…you want the layers to stay uniform, so you get that you-slaved-all-day-on-this-dessert look.

Tip: Grilling the strawberries will soften them, making them seem like they're part of the preserves. This is optional, however, if you prefer a crisper berry.

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