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Grilled Whole Fish with Chile & Lime

This grilled sea bass with Asian flavors like cilantro, lime, and Thai chiles or serrano chiles is sure to be a show stopper at your next celebratory gathering or festive dinner party. Serve with rice and a simple salad for a meal that is sure to go down in culinary history. Filled with the zesty flavors of fresh lime, sambal oelek or other Asian chile sauce, basil, cilantro, garlic, this sea bass dish will become on of your go-to main courses to feed a crowd of hungry loved ones.

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Photo sent the 03/02/2015 by á-174535.