Grilled Bratwurst Sandwiches with Tomato Jam and Sauerkraut
Give those hot dogs and burgers the night off and grill up a sandwich with substance instead. Ripe tomatoes, vinegar, sugar, and fresh thyme make a tangy, jam-like condiment for these hearty sandwiches. If you don't have a grill or you're rained out, cook the bratwurst on a grill pan on the stovetop, or broil them. They'll taste just as good.
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Photo sent the 11/04/2014 by garciamoss.