Frittata

From Kate Payne, author of Hip Girls Guide to the Kitchen, a charming book that focuses on simple, practical techniques that bring you back to the kitchen with plenty of classic how-to’s and ideas for cooking wholesome foods from scratch. This recipe is similar or a frittata recipe that I make a lot, except I don't cook the eggs on the stovetop, just bake it in the oven. Use whatever you have on hand!

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