Omaha Steaks: Beef Cooking Chart
The cooking times below are in minutes and based on using fully thawed steaks. Refer to cooking times below. Allow 3-5 minutes resting time before serving steaks.
Apply sauce or glaze if desired.
Verify degree of doneness by using your kitchen thermometer.
To Pan Fry Steaks: Heat a small amount of oil in large saute pan on med-high. Add steaks to pan and sear. Flip on the other side and lower heat to medium. Cook until desired doneness is reached.
Omaha Steaks test kitchen equipment may vary from yours in the amount of heat produced.
Apply sauce or glaze if desired.
Verify degree of doneness by using your kitchen thermometer.
To Pan Fry Steaks: Heat a small amount of oil in large saute pan on med-high. Add steaks to pan and sear. Flip on the other side and lower heat to medium. Cook until desired doneness is reached.
Omaha Steaks test kitchen equipment may vary from yours in the amount of heat produced.
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Photo sent the 12/21/2013 by sguss38@yahoo.com.