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Slow Cooker Pumpkin Coconut Caramel Sauce (Vegan)

This rich, gooey sauce embodies fall. It’s lightly spiced and perfect in a cup of coffee.
But don’t limit yourself—try it on vegan ice cream, dip cookies into it,
or stir a bit into your morning oatmeal. It's from my latest book, Vegan Slow Cooking for Two or Just You (http://www.amazon.com/Vegan-Slow-Cooking-Two-Just/dp/1592335632/)

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Photo sent the 11/10/2013 by Kathy_Hester.