Menu Enter a recipe name, ingredient, keyword...

Puto – Steamed Rice Cakes – U.S. Version

This is a simplified, quicker-to-make steamed Filipino rice cake recipe for the harried American cook. On the sweet side, it makes a complementary side for Filipino or American stews or just as a stand-alone snack. This recipe makes 12 rice cakes.

Find all the pictures we have received for this Puto – Steamed Rice Cakes – U.S. Version recipe.

You can also send us your own pictures for this recipe by clicking on the link below.

Pictures


Photo sent the 06/30/2013 by á-5765.