Black Skillet Tex-Mex chicken
A full meal made in one skillet! I use my favorite REALLY OLD cast iron skillet passed to my dad by my Ozark grandma, then on to me... Melty, Spicey and delicious, Stovetop to oven. If you want to bulk it up, add a can of black beans or kidney beans to the mix..
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Photo sent the 01/14/2013 by kishthecook.