Jacques Pepin's Beef Stew in Red Wine Sauce
Hearty beef stew in a reduced red wine gravy is the perfect comfort food that your whole family is going to love and beg you to make every night. Serve with a side of mashed potatoes and some good bread to soak up the gravy. This recipe contains rich flavors from pancetta, red wine, pearl onions, mushrooms, and fresh thyme.
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Photo sent the 01/10/2013 by John_Merillat.