Tomato and Basil Pesto Pasta

Pesto is very simple to make, if you have a food processor. I like to freeze it in an ice cube tray and then store in a ziploc bag. Pesto makes an excellent and quick pasta sauce!

For a quick dinner, cook your favorite pasta and add whatever protein you like-- cooked chicken, pasta, sausage...

I like to use fresh mozarella and cherry tomatoes to make my version of Marguerita pasta, because we love Marguerita pizza.

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