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Peanut Butter Balls

Peanut Butter Balls

By

Mix margerine, peanut butter, and powdered sugar

  • 1 1/3 stick margerine
  • 1 cup peanut butter
  • 1 lb powdered sugar
  • 6 oz chocolate chips
  • 1/5 bar cooking wax
0/5 (0 Votes)

Gorilla Poops

Gorilla Poops

By

In large saucepan, melt butter

  • 1/2 cup butter
  • 1/2 cup milk
  • 2 cups sugar
  • 1/4 cup cocoa
  • 1/4 c peanut butter
  • 1 1/2 tsp vanilla
  • 1/2 tsp salt
  • 2 cups quick cooking oatmeal
4.5/5 (2 Votes)

Christmas Morning Casserole

Christmas Morning Casserole

By

From Elaine Nastali (FF)

  • 1 bag (32 oz) frozen southern style hash browns
  • 1 lb bacon, cut into pieces, fried & drained
  • 1/2 cup onions, diced
  • 1 green pepper, diced
  • 3/4 lb cheddar cheese, diced
  • 1 dozen eggs
  • 1 cup milk
  • 1/2 tsp dry mustard
  • salt and pepper to taste
0/5 (0 Votes)

Green Bean Casserole (Campbell's)

Green Bean Casserole (Campbell's)

By

In 1 1/2 quart casserole, mix all ingredients except 2/3 cup of fried onions

  • 3/4 cup milk
  • 10 3/4 oz can of cream of mushroom soup
  • 1 1/3 cups French's French Fried onions
  • 1/8 tsp pepper
  • 2 (14.5 oz) can cut green beans, drained
0/5 (0 Votes)

Potato Soup

Potato Soup

By

Cube potatoes, put in saucepan along with the onions and celery

  • 1 large potato, per person
  • 1/4 cup celery, chopped per person
  • 1/4 cup onions, chopped
  • 1/4 - 1/2 cup milk or half and half
  • salt and pepper to taste
0/5 (0 Votes)

Venison Tenderloin

Venison Tenderloin

By

From Allrecipes.com, submitted by REDWINE48

  • 4 lbs venison tenderloin
  • 1 cup red wine
  • 1/2 cup apple cider vinegar
  • 1 medium onion, chopped
  • 2 cloves garlic, crushed
  • 2 bay leaves
  • 2 sprigs fresh thyme
  • 2 sprigs rosemary
0/5 (0 Votes)

Potato Soup

Potato Soup

By

Cube potatoes, put in saucepan along with the onions and celery

  • 1 large potato, per person
  • 1/4 cup celery, chopped per person
  • 1/4 cup onions, chopped
  • 1/4 - 1/2 cup milk or half and half
  • salt and pepper to taste
0/5 (0 Votes)

Chai Tea

Chai Tea

By

Combine water, tea bags, sugar, cloves, cardamom, cinnamon sticks, and ginger in slow cooker

  • 2 quarts (8 cups) water
  • 8 bags black tea
  • 3/4 cup sugar*
  • 16 whole cloves
  • 16 whole cardamon seeds
  • 5 cinnamon sticks
  • 8 slices fresh ginger
  • 1 cup milk
  • *Chai tea is typically a sweet drink. For less sweet tea, reduce sugar to 1/2 cup.
0/5 (0 Votes)

Cranberry-Ginger Relish (Martha Stewart)

Cranberry-Ginger Relish (Martha Stewart)

By

In large sauce pan, bring cranberries, sugar, ginger and 2 TBSP of water to a boil

  • 1 bag (12 oz) fresh cranberries
  • 1 cup sugar
  • 1 TBSP grated fresh ginger
  • 2 TBSP red wine vinegar
0/5 (0 Votes)

Sole Pinwheels with Spinach Filling

Sole Pinwheels with Spinach Filling

By

From Cabot Creamery

  • Cooking spray
  • 2 teaspoons olive oil, divided
  • 1 large shallot, finely chopped (1/4 cup)
  • 4 cups (4 ounces) baby spinach, large stems trimmed, washed and dried (leave a little water clinging to leaves)
  • 4 tablespoons panko (Japanese-style breadcrumbs), divided
  • 1/4 teaspoon salt, divided
  • 3/4 cup low-fat 1% milk, divided
  • 2 teaspoons King Arthur Unbleached All-Purpose Flour
  • 1/2 cup (2 ounces) grated Cabot 50% Reduced Fat Cheddar
  • 1/2 teaspoon dry mustard
  • Pinch of ground red pepper (cayenne)
  • 8 ounces sole or flounder fillets
0/5 (0 Votes)