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Pumpkin Bread with Chocolate Chips

Pumpkin Bread with Chocolate Chips

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1 Preheat oven to 350°F. Sift together the flour, salt, sugar, and baking soda

  • 1 cups AP flour
  • 1/2 cups whole wheat flour
  • 1/2 teaspoon of salt
  • 1 cup sugar
  • 1 teaspoon baking soda
  • 1 cup pumpkin purée
  • 1/2 cup vegetable oil
  • 2 eggs, beaten
  • 1/4 cup water
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1 cup chocolate chips
  • 1/2 cup chopped walnuts (optional)
0/5 (0 Votes)

Meaty, Spicy Chili

Meaty, Spicy Chili

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to be cooked just the way i know how

  • optional:
  • 1 lb ground beef, 80/20
  • 8 oz pork steak, cubed
  • 1 large onion, chopped
  • 2 bell peppers, chopped
  • 1 tsp salt
  • 2 tsp chili powder
  • 1 tsp cumin
  • 1/2 tsp black pepper
  • 1/2 tsp granulated garlic
  • 1/2 tsp paprika
  • 1/2 tsp dried oregano
  • 1/2 tsp cocoa
  • 1/4 tsp coriander
  • 1/4 tsp cinnamon
  • 1 canned chipotle in about 2 tsp adobo sauce
  • 2 cans diced tomatoes with chilies and onions
  • 1 can tomato paste
  • 2 cups of water
  • 3 cans of beans, drained and rinsed
  • or
  • 1-1/2 cup dried beans, soaked and cooked
5/5 (1 Votes)

Carrie's Oatmeal Cookies

Carrie's Oatmeal Cookies

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Heat oven to 375°F. In large bowl, beat brown sugar, butter, shortening and granulated sugar on medium speed of e...

  • 3/4 cup firmly packed brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter
  • 1/4 cup vegetable shortening
  • 1 egg
  • 1/4 cup water
  • 1 teaspoon vanilla
  • 3 cups Quaker® Quick Oats (uncooked)
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon mace or nutmeg
  • 3/4 cup raisins (optional)
0/5 (0 Votes)

Split Pea Soup with Ham

Split Pea Soup with Ham

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Place the peas in a large pot or bowl, cover with water by 2 inches and soak 2 to 4 hours

  • 1 pound dried split peas
  • 1 ham hock or ham shank bone with meat
  • 3 tablespoons olive oil
  • 1 cup finely chopped yellow onions
  • 1 cup finely chopped celery
  • 1 cup finely chopped carrots
  • 2 teaspoons minced garlic
  • 1 teaspoon salt
  • 1 teaspoon chicken soup base
  • 3/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon crushed red pepper flakes
  • water to make 8 cups
  • 1 bay leaf
  • 1 teaspoons dried thyme
  • a dash of nutmeg
  • 1 tsp Worcestershire sauce
  • Juice of 1 lemon
0/5 (0 Votes)

Pressure Cooker White Chicken Chili

Pressure Cooker White Chicken Chili

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This recipe is inspired by the White Chicken Chili served by the Blue Owl Bakery in Kimmswick, MO

  • 2 cups dried great northern beans (picked, rinsed and soaked 4 hours to overnight)
  • 1 tbsp olive oil
  • 1 medium onion – chopped
  • 5 cloves garlic – minced
  • 3 (4 oz) cans of mild, chopped green chilies
  • 3 tsp ground cumin
  • 1 tsp dried oregano
  • 1 tsp Mrs Dash Chipotle pepper seasoning
  • 1 to 2 tsp sea salt
  • 6 cups water
  • 4 bone-in, skin-on chicken breasts
  • 4 cups grated monterey jack cheese
4.5/5 (2 Votes)

Carrie's Chocolate Chip Cookies

Carrie's Chocolate Chip Cookies

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Preheat oven to 350 degrees Beat 4 first ingredients until creamy

  • 3/4 cup firmly packed brown sugar
  • 1/2 cup sugar
  • 1/2 cup butter, softened
  • 1/2 cup Crisco shortening
  • 1 1/2 teaspoons vanilla extract
  • 1 egg
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 (6-ounce) package (1 cup) bittersweet chocolate chips
  • 1/2 cup chopped nuts or shelled sunflower seeds, if desired
0/5 (0 Votes)

Date Nut Bread with Raisins

Date Nut Bread with Raisins

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A dark and moist quick bread with and old-fashioned taste

  • 3/4 cup boiling water
  • 1 cup chopped dates (fresh)
  • 1 cup raisins
  • 2 Tbs. butter
  • 1/4 cup dark brown sugar
  • 1/4 cup dark molasses
  • 2 large eggs
  • 1/2 tsp. vanilla
  • 1 tsp. orange zest (optional)
  • 1/2 cup all-purpose flour
  • 1/2 cup whole wheat flour
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. baking soda
  • 1/4 tsp. salt
  • 1/4 tsp. mace or nutmeg
  • 1 cup chopped walnuts
5/5 (1 Votes)

Spiced Cranberry Pear Chutney

Spiced Cranberry Pear Chutney

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In a heavy saucepan combine the cranberries, the brown sugar, the raisins, the pears, the zest, the ginger, spices,...

  • 1 (12-oz) bag cranberries, picked over
  • 1/2 c brown sugar, packed
  • 2 Pears; peeled and chopped
  • 2 tsp freshly grated orange zest
  • 1/4 c Minced peeled fresh ginger
  • 1 cinnamon stick
  • 3 whole cloves
  • 1/8 tsp Salt
  • 1/2 c Raisins
  • 1 c chopped red onion
  • 1/4 c apple cider vinegar
4/5 (1 Votes)

Brownies from Baked in Brooklyn

Brownies from Baked in Brooklyn

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Preheat oven to 350 degrees

  • 1 1/4 cups flour
  • 1 teaspoon salt
  • 2 Tablespoons dark cocoa powder
  • 11 ounces quality dark chocolate (60-72%), chopped coarsely
  • 8 ounces butter (2 sticks), cut into 1 inch cubes
  • 1 tsp instant espresso powder
  • 1 ½ cups sugar
  • ½ cup light brown sugar
  • 5 large eggs, room temperature
  • 2 teaspoons vanilla extract
0/5 (0 Votes)

Sara's Falafels with Cucumber Yogurt Sauce

Sara's Falafels with Cucumber Yogurt Sauce

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Mash the chickpeas in large bowl

  • Falafel:
  • 1 can of drained garbanzo beans (chickpeas)
  • 1 onion chopped
  • 1/2 cup fresh parsley chopped
  • 2 cloves of garlic chopped
  • 1 egg
  • 2 tsp cumin
  • 1 tsp ground coriander
  • 1 tsp salt
  • 1 dash of pepper
  • 1 pinch of cayenne pepper
  • 1 tsp lemon juice
  • 1 tsp baking powder
  • 1 TBS olive oil
  • 1 cup plain bread crumbs
  • Pita bread
  • Cucumber Sauce:
  • 1/2 cup sour cream
  • 1/2 cup plain yogurt
  • 1 cup peeled chopped cucumber
  • 2 tsp rice wine or white wine vinegar
  • 2 minced cloves of garlic
  • 1/2 tsp salt
  • pepper to taste
  • dill weed to your liking
5/5 (1 Votes)