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Recipes
No Bake Tuna-Noodle Casserole
By melanieroe
Makes: 4 servings Start to Finish: 20 minutes Nutrition Facts Servings Per Recipe 4 servings Calories 417, Total
- 8 ounces dried wagon wheel, macaroni or medium shell macaroni
- 1/4 to 1/2 cup milk
- 1 6 1/2-ounce container or 2, 4-ounce containers light semi-soft cheese with cucumber and dill or garlic and herb
- 1 12-1/4 ounce can solid white tuna, drained and broken into chunks
- Salt and pepper
- Side: dinner rolls
Chili
By melanieroe
Prep: 20 min Cook: 8 hr + 20 min 1 serving: calories 445 (calories from fat 225); fat 25 g (saturated 10 g); chol
- 2 pounds ground beef
- 1 large onion, chopped (1 cup)
- 2 cloves garlic, finely chopped
- 1 can (28 ounces) diced tomatoes, undrained
- 1 can (15 ounces) tomato sauce
- 2 tablespoons chili powder
- 1 1/2 teaspoons ground cumin
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 can (15 or 16 ounces) kidney or pinto beans, rinsed and drained
- shredded cheddar cheese, if desired
- Side dish: breadsticks and nacho cheese
Mashed Maple Squash
By melanieroe
Active Time: 15 Minutes Total Time: 1 Hour 15 Minutes Yield: 2 servings, 2/3 cup each Nutrition Facts per ...
- 1 acorn squash (1 1/4 pounds), halved and seeded
- 2 tablespoons pure maple syrup
- 1 teaspoon butter
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
Crepes
By melanieroe
16 Servings Prep: 10 min. + chilling Cook: 20 min
- 1-1/2 cups 2% milk
- 4 eggs
- 1 cup all-purpose flour
- 1-1/2 teaspoons sugar
- 1/8 teaspoon salt
- 8 teaspoons butter
- Side dish (savory recipe): bread (from freezer) w/ dipping oil
S'Mores Tart
By melanieroe
Total Time: 55 min. Prep: 15 min
- 1/4 cup whole milk
- 1 cup milk chocolate chips, plus 1 tablespoon for garnish
- One 6-ounce prepared graham cracker crust, chilled
- 3 egg whites, at room temperature
- 1/2 cup sugar
- 1/2 teaspoon vanilla extract
- 1 cup marshmallow cream
Chewy Oatmeal Raisin Cookies (Healthy)
By melanieroe
Cook time: 20 min Yield: 2 dozen Nutritional analysis per serving of 3 cookies Calories 228; Total Fat 6g (Sat Fa
- Boiling water
- 1/2 cup raisins
- 1 cup whole-wheat pastry flour, spooned and leveled
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon kosher salt
- 1/4 cup apple butter
- 3 tablespoons unsalted butter, softened
- 1/2 cup light brown sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- 3/4 cup rolled oats (not quick-cooking)
Swedish Meatballs
By melanieroe
Prep: 30 min Bake: 1 hour
- Note: cut recipe in half MJB Feb 2013
- 4 eggs
- 1 cup milk
- 8 slices white bread, torn
- 2 pounds ground beef
- 1/4 cup fine chopped onion
- 4 teaspoons baking powder
- 1 to 2 teaspoons salt
- 1 teaspoon pepper
- 2 tablespoons shortening
- 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
- 2 cans (10-2/4 ounces each) condensed cream of mushroom soup, undiluted
- 1 can (12 ounces) evaporated milk
- minced fresh parsley
- Side: dinner rolls, egg noodles
- Note MJB: Use recipe for "The Best Meatballs" for easier prep
Roasted Mini Pumpkins
By melanieroe
Active Time: 10 Minutes Total Time: 40 Minutes Yield: 12 Servings Nutrition Facts per Serving Calories: 9...
- 12 mini pumpkins
- 1/4 teaspoon cinnamon
- 1/8 teaspoon freshly grated nutmeg
- 1/8 teaspoon ground allspice
- 6 tablespoons unsalted butter
- 1/4 cup pure maple syrup
- Salt and freshly ground pepper
Boston Cream Pie Made Over
By melanieroe
total time 1 hr 15 min prep 15 min servings 10 servings nutritional information per serving Calories
- 1 pkg. (1.0 oz.) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding
- 1-1/2 cups cold fat-free milk
- 1 cup thawed COOL WHIP LITE Whipped Topping, divided
- 1 prepared round angel food cake (10 oz.), cut horizontally into 3 layers
- 1 square BAKER'S Semi-Sweet Chocolate, chopped
Cincinnati Chili
By melanieroe
Prep: 20 minutes Cook: 1-1/2 hours Yield: 6-8 servings Nutritional Facts 1 cup (calculated without spaghetti...
- 1 pound ground beef
- 1 pound ground pork
- 4 medium onions, chopped
- 6 garlic cloves, minced
- 2 cans (16 ounces each) kidney beans, rinsed and drained
- 1 can (28 ounces) crushed tomatoes
- 1/4 cup white vinegar
- 1/4 cup baking cocoa
- 2 tablespoons chili powder
- 2 tablespoons Worcestershire sauce
- 4 teaspoons ground cinnamon
- 3 teaspoons dried oregano
- 2 teaspoons ground cumin
- 2 teaspoons ground allspice
- 2 teaspoons hot pepper sauce
- 3 bay leaves
- 1 teaspoon sugar
- salt and pepper to taste
- hot cooked spaghetti
- shredded cheddar cheese, sour cream, chopped tomatoes, and green onions
- Sides/ Ideas: serve with breadsticks, serve on hot dogs w/ nacho cheese