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White Chocolate-Macadamia Nut Cookies

White Chocolate-Macadamia Nut Cookies

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Preheat oven to 375. Cream butter eggs, and vanilla

  • 1 1/4 cup sugar
  • 2 cup flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup butter softened
  • 2 eggs slightly beaten
  • 2 teaspoon vanilla
  • 1/2 cup chopped macadamia nuts
  • 1 cup white chocolate chips
0/5 (0 Votes)

Edith's Chicken Casserole

Edith's Chicken Casserole

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This is Edith's Chicken and Stuffing Casserole

  • 6 chicken breast cooked and boned 3 1/2 cup cut up.
  • 1 stick oleo melted
  • 1 can celery soup
  • 1 can cream of chicken soup
  • 2 cup chicken broth ( I use what I cooked the chicken in)
  • 1 8 oz. pkg. Pepperidge Farm dressing bread.
0/5 (0 Votes)

Pumpkin-Apple Gingerbread

Pumpkin-Apple Gingerbread

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Enjoy this mouth-watering pumpkin-apple gingerbread cake

  • 4 cups all-purpose flour
  • 3 teaspoons baking powder
  • 2 1/2 teaspoons ground ginger
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon pumpkin pie spice
  • 1 cup butter or margarine, softened
  • 1 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 4 eggs
  • 1 can (15 oz) pumpkin (not pumpkin pie mix)
  • 1 large green apple, peeled, shredded (1 cup)
  • 1/2 cup molasses
  • Powdered sugar, if desired
  • 1 cup whipping cream, beaten to stiff peaks
  • 3 tablespoons finely chopped crystallized ginger
5/5 (1 Votes)

Easy Peach Crisp

Easy Peach Crisp

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Honorable Mention - Contest Recipe 2009! Making fruit crisp has just become the easiest! With three ingredients and...

  • 1 pouch (1 lb 1.5 oz) Betty Crocker® oatmeal cookie mix
  • 1/2 cup cold butter
  • 5 cups frozen sliced peaches, thawed and drained, or 1 can (29 oz) sliced peaches, drained
4.8/5 (4 Votes)

Butter-Onion Corn on the Cob

Butter-Onion Corn on the Cob

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“My mother has been making this recipe for years

  • 1/2 cup butter, melted
  • 1 envelope onion soup mix
  • 4 medium ears sweet corn, husks removed
4.5/5 (35 Votes)

Edith's Sugar Cream Pie

Edith's Sugar Cream Pie

By

MY FAVORITE!!

  • 1 c. sugar
  • 1/2 c. corn starch
  • 2 c. milk
  • 1 stick butter, margarine or oleo
  • 1 tsp. vanilla
  • 1 baked pie shell
  • cinnamon
4/5 (1 Votes)

Slow Cooker Chicken Taco Soup

Slow Cooker Chicken Taco Soup

By

Put everything in crock pot, with the chicken breast on top

  • 1 onion Chopped
  • 2 (16 oz) can of chili beans
  • 1 (16 oz) can black beans
  • 1 (16 oz) can of corn
  • 1 (8 oz) can of tomato sauce
  • 1 can of beer or chicken broth
  • 2 cans tomatoes (Ro-tel)
  • 1 package of Taco seasonings
  • 3 boneless chicken breasts
0/5 (0 Votes)

Poached Eggs

Poached Eggs

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Bring the water and vinegar to a boil in a large saucepan

  • 1 1/2 quarts water
  • 2 cups vinegar
  • 8 large eggs
0/5 (0 Votes)

Supreme Chocolate Almond Torte

Supreme Chocolate Almond Torte

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Sweet treat. Deep, mellow-tasting Supreme Chocolate Almond Torte a favorite dessert at Hotel Hersey

  • Torte:
  • 3/4 cup toasted almonds, finely ground
  • 3 eggs
  • 1 1/4 cups sugar
  • 2 sticks butter, melted
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon salt
  • 1/2 cup Hersey's European Style Cocoa
  • 1/3 cup all-purpose flour
  • 1/4 up sliced almonds for topping
  • Supreme Cocoa Glaze:
  • 2 tablespoons butter
  • 2 tablespoons Hersey's European Style Cocoa
  • 2 tablespoons water
  • 1 cup powdered sugar
  • 1/2 teaspoon vanilla extract
0/5 (0 Votes)

Chocolate Chip Pound Cake

Chocolate Chip Pound Cake

By

1. Heat oven to 325 degrees F

  • 3-1/2 cups all-purpose flour, plus more for dusting pans
  • 1/2 teaspoon salt
  • 4 eggs
  • 4 egg yolks
  • 1 tablespoon vanilla extract
  • 1-1/2 cups (3 sticks) unsalted butter, softened
  • 2 cups sugar
  • 1 bag (12 ounces) semisweet chocolate chips
0/5 (0 Votes)