Karen1's profile page
Recipes
Mozzarella in Carrozza
By karen1
Make sandwiches out of the bread and mozzarella, leaving a little margin around the edges unfilled with cheese, and...
- 6 slices white bread, crusts removed
- 1 fist-sized ball mozzarella, cut into approximately 1/4-inch slices, then strips
- 1/2 cup whole milk
- 3 heaping tablespoons all-purpose flour
- 1 egg
- Salt and freshly ground black pepper
- 1/2 cup olive oil (not extra-virgin), for frying
- For a twist add turkey, roast beef or ham
Raspberry Crumble Bars
By karen1
Preheat the oven to 350 degrees
- 1/2 pound (2 sticks) unsalted butter, at room temperature
- 3/4 cup sugar
- 1 teaspoon pure vanilla extract
- 2-1/3 cups all-purpose flour
- 1/2 teaspoon kosher salt
- 10 to 12 ounces good raspberry jam, such as Hero
- 2/3 cup good granola without dried fruit
- 1/4 cup sliced almonds
- Confectioners' sugar, for sprinkling
Cheese Puffs
By karen1
Preheat the oven to 425 degrees F
- 1 cup milk
- 1/4-pound (1 stick) unsalted butter
- 1 teaspoon kosher salt
- 1/8 teaspoon freshly ground black pepper
- Pinch nutmeg
- 1 cup all-purpose flour
- 4 extra-large eggs
- 1/2 cup grated Gruyere, plus extra for sprinkling
- 1/4 cup freshly grated Parmesan
- 1 egg beaten with 1 teaspoon water, for egg wash
Maple-Roasted Bacon
By karen1
Preheat the oven to 400 degrees F
- 3/4 pound thick-cut smoked bacon (16 slices)
- 1 to 2 tablespoons good maple syrup
Date Nut Spice Bread
By karen1
For the cream cheese spread: Preheat the oven to 350 degrees F
- 2 cups coarsely chopped dates (10 ounces pitted)
- 1/3 cup orange liqueur (recommended: Cointreau or Triple Sec)
- 4 tablespoons (1/2 stick) unsalted butter, at room temperature
- 3/4 cup light brown sugar, lightly packed
- 1 extra-large egg
- 1 teaspoon pure vanilla extract
- 1 tablespoon grated orange zest (2 oranges)
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1 teaspoon kosher salt
- 3/4 cup freshly squeezed orange juice (3 oranges)
- 3/4 cup coarsely chopped pecans (3 ounces)
- 6 ounces cream cheese, at room temperature
- 1/3 cup granulated sugar
- 1 tablespoon grated orange zest
Flash-Fried Steak with White Bean Mash
By karen1
First get on with the beans: put the 1/4 cup of olive oil in a saucepan add in the garlic and the lemon zest and wa...
- 1/4 cup olive oil, plus 2 teaspoons, divided
- Most of 1 clove garlic, minced
- 1 lemon, zested and juiced
- 3 (14-ounce) cans white beans
- 4 thin-cut sirloin or entrecote steaks, about 5 ounces each
- Salt
Chicken Spaghetti
By karen1
Preheat the oven to 350 degrees F
- 1 whole raw chicken, cut into pieces ( Rotisserie chicken from store)
- 1 pound thin spaghetti, broken into 2-inch pieces
- 2 cans cream of mushroom soup
- 2 1/2 cups grated sharp Cheddar
- 1/4 cup finely diced green pepper
- 1/4 cup finely diced red bell pepper
- 1 medium onion, finely diced
- 1 small jar diced pimento
- 1/4 teaspoon cayenne pepper
- 3/4 teaspoon Salt
- 3/4 tsp. black pepper
Male Chauvinist Chili
By karen1
In large skillet, brown bacon pieces until crisp
- 3 slices bacon, diced
- 1/2 lb. hot Italian link sausage, cut into 1 inch pieces
- 1/2 lb. ground chuck
- 2 medium onions, chopped
- 1 small green pepper, seeded and chopped
- 2 cloves garlic, minced
- 1 jalapeno pepper, seeded and chopped
- 2 teaspoons Worcestershire sauce
- 1 to 3 teaspoons chili powder
- 1/2 teaspoon dry mustard
- 1/4 teaspoon freshly ground pepper
- 2 cans (14 to 16 oz. each) Italian style tomatoes
- 1 can (16 oz.) pinto beans, drained
- 1 can (16 oz.) garbanzos or kidney beans, drained
- Can substitute 2 cans of hot chile beans for beans
Baked Brie
By karen1
2008, Ina Garten, All Rights Reserved
- 1/4 wheel brie
- 4 tablespoons honey
Apple Galette with Goat Cheese, Sour Cherry, and Almond Topping
By karen1
For the galette: Position a rack in the center and preheat the oven to 375 degrees F
- 2 tablespoons (1/4 stick) unsalted butter
- 3 Braeburn apples (1 1/2 pounds), peeled, halved, cored, halves cut into 6 1/2-inch wedges
- 1/8 teaspoon kosher salt
- 1/3 cup sugar
- 1/2 teaspoon ground cardamom
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon arrowroot
- 1 teaspoon fresh lemon juice
- One 8-ounce frozen puff pastry sheet, thawed
- All-purpose flour, for sprinkling
- 1 large egg, beaten
- One 4-ounce package chilled soft fresh goat cheese, crumbled into 1/3- to 1/2-inch chunks
- 1/3 cup sliced almonds, toasted
- 1/3 cup tart dried cherries