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extraordinary cake #2

extraordinary cake #2

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cream butter with 2 cups sugar until fluffy

  • 1 pound butter
  • 3 cups sugar
  • 8 eggs, separated
  • 3 cups sifted flour
  • 1/3 cup light rum
  • 1/2 cup chopped pecans
0/5 (0 Votes)

nacho nachos

nacho nachos

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combine refried beans and salsa, mix well

  • 1 16 oz can old el pas refried beans
  • 3/4 cup old el paso thick'n chunky salsa or thick 'n chunky picante
  • 8 oz(2 cups) shredded colby-monterey jack blend cheese, divided
  • old el paso pickled jalapeno slices
  • tortilla chips
0/5 (0 Votes)

bread and butter pickles

bread and butter pickles

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mixx all ingredients in 2 qt microwave bowl

  • 1 large cucumber, sliced 1/4 inch rounds
  • 1 medium onion, sliced thin rounds(3/4 cup)
  • 1 cup granulated sugar
  • 1/2 cup white vinegar
  • 1 tsp salt
  • 1/2 tsp mustard seeds
  • 1/4 tsp celery seeds
  • 1/4 tsp turmeric seeds
0/5 (0 Votes)

bread-gift giving pumpkin cranberry

bread-gift giving pumpkin cranberry

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preheat oven to 350. grease and flour four 9 x 5 inch loaf pans

  • 6 cups all-purpose flour
  • 3 tablespoons plus 1 teaspoon pumpkin pie spice
  • 1 tablespoon plus 1 teaspoon baking soda
  • 1 tablespoon salt
  • 6 cups granulated sugar
  • 1 (29oz) can pure pumpkin
  • 8 large eggs
  • 2 cups vegetable oil
  • 1 cup orange juice or water
  • 2 cups sweetened dried, fresh or frozen cranberries
5/5 (1 Votes)

bread- banana nut

bread- banana nut

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heat oven to 350. grease bottom of 9 x 5 x 3 inch loaf pan

  • 1 1/3 cups mashed very ripe bananas(2 large)
  • 2/3 cup sugar
  • 1/4 cup milk
  • 3 tablespoons vegetable oil
  • 1/2 tsp vanilla
  • 3 eggs
  • 2 2/3 cups original bisquick mix
  • 1/2 cup nuts
0/5 (0 Votes)

blueberry angel dessert

blueberry angel dessert

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in a large mixing bowl, beat the cream cheese and sugar, fold in whipped topping and cake cubes

  • 1 pkg(8oz) cream cheese, softened
  • 1 cup confectioners sugar
  • 1 carton(8 oz) frozen whipped topping, thawed
  • 1 prepared angel food cake(14oz) cut into 1-inch cubes
  • 2 cans(21 oz each) blueberry pie filling
0/5 (0 Votes)

warm feta dip with artichokes

warm feta dip with artichokes

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preheat oven to 350 in medium bowl, stir together artichokes, feta, mayonnaise, parmesan, pimientos, and garlic ...

  • 1 can(14oz) artichoke hearts, drained and finely chopped
  • 5 oz feta cheese, crumbled
  • 1/2 cup freshly grated parmesan cheese
  • 1 jar( 2 oz) pimientos, drained and diced
  • 2 tsp minced garlic
  • melba toast or pita chips for dipping
0/5 (0 Votes)

five pounds of wonderful fudge

five pounds of wonderful fudge

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combine butter, milk ans sugar in a dutch oven

  • 1/2 cup butter or margarine
  • 1 can( 14 1/2 oz) evaporated milk
  • 4 1/2 cups pure cane sugar
  • 1/2 pound marshmallows
  • 2 oz unsweetened chocolate
  • 12 oz semi-sweet chocolate pieces
  • 12 oz sweet baking chocolate
  • 1 tablespoon vanilla
  • 2 cups chopped nuts
5/5 (1 Votes)

baileys Irish Cream

baileys Irish Cream

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blend in refrigerator keep refrigerated

  • 1 cup half & half
  • 1 can eagle brand milk(8oz)
  • 1 tbsp hershey chocolate
  • 1 tsp instant coffee
  • 3 eggs
  • 1 cup whiskey
0/5 (0 Votes)

bread-blueberry oatmeal

bread-blueberry oatmeal

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heat oven to 350. grease bottom only of 8-9 inch loaf pan

  • 2/3 cup packed brown sugar
  • 3/4 cup milk
  • 1/2 cup vegetable oil
  • 2 eggs
  • 2 1/4 cups all-purpose flour
  • 1 cup quick cooking or old fashioned oats
  • 3 tsp baking powder
  • 1 tsp ground cinnamon
  • 1/4 tsp salt
  • 1 cup fresh or frozen (thawed and drained) blueberries
0/5 (0 Votes)