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Easy Cheese Danish

Easy Cheese Danish

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Despite being so easy to make,it's satisfying and wonderful for a quick weekend breakfast treat

  • Ingredients:
  • 2 cans ready to use refrigerated crescent rolls
  • 2 8-ounce packages cream cheese
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 1 egg
  • 1 egg white
  • Glaze:
  • 1/2 cup powdered sugar
  • 2 Tablespoons milk
  • 1/2 teaspoon vanilla extract
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Pumpkin crunch cake

Pumpkin crunch cake

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Preheat oven to 350 degrees

  • 1 can (15 oz) pumpkin puree
  • 1 can (12 oz) evaporated milk
  • 3 eggs
  • 1 1/2 cups sugar
  • 1 1/2 tsp cinnamon
  • 1/2 tsp salt
  • 1 box yellow cake mix
  • 1 cup pecans, chopped (roasted, candied optional)
  • 1 cup butter/margarine, melted
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Sweedish Meatballs

Sweedish Meatballs

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In a large bowl, combine the ground beef, breadcrumbs, onion, egg, salt, and pepper, mixing until evenly combined

  • 1 pound ground beef
  • 1/2 cup seasoned breadcrumbs
  • 1/2 finely minced onion
  • 1 egg
  • 1/2 tablespoon salt (for meatballs)
  • 1/2 tablespoon pepper (for meatballs)
  • 2 tablespoons canola oil
  • 2 cups beef broth
  • 2 cups milk
  • 1/2 tablespoon salt (for sauce)
  • 1/2 tablespoon pepper (for sauce)
  • 1 tablespoons Worcestershire sauce
  • 4 cups egg noodles
  • 1 cup shredded parmesan cheese
  • 1/2 cup chopped parsley
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Chocolate-Peanut Butter Truffles

Chocolate-Peanut Butter Truffles

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MICROWAVE chocolate in large microwaveable bowl on HIGH 2 min

  • 2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into pieces
  • 1/2 cup PLANTERS Creamy Peanut Butter
  • 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
  • 1/4 cup powdered sugar
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Slow Cooker Turkey Breast

Slow Cooker Turkey Breast

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2. The turkey breast should be thawed

  • For the gravy:
  • 1 (6 pound) Honeysuckle White bone-in turkey breast
  • 1 (1 ounce) envelope dry onion soup mix
  • (or you can make your own)
  • 3 Tbsp Butter
  • 2 Tbsp cornstarch
  • 2 Tbsp water
  • Salt and pepper
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Pumpkin Fire Pudding Shots

Pumpkin Fire Pudding Shots

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Whisk Whole Milk & Instant Pudding together until as thick as it will get (1-2 minutes)

  • Sm Pumpkin Spice Instant Pudding
  • 3/4 c Whole Milk
  • 3/4 c Fireball Whisky...
  • 8 oz Cool Whip (Extra Creamy preferred but not required)
  • Read more: http://www.973now.com/onair/ridder-53735/drinks-pumpkin-fire-pudding-shots-12838234/#ixzz3mhseDnC9
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Chicken & Swiss Cheese Casserole

Chicken & Swiss Cheese Casserole

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can mix stuffing,and frozen veggies (corn/peas) into soup/water/lemon juice mix save some for topping for crunchine...

  • 2-4 bonless chicken breast, cut into bite size pieces
  • 4-6 slices of Swiss Cheese
  • 2 cans cream of chicken soup
  • 3/4 soup can of water
  • Dash of lemon juice
  • bag of pepperidge farm stuffing
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Cheesy Bacon & Egg Brunch Casserole Recipe

Cheesy Bacon & Egg Brunch Casserole Recipe

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Make Ahead: Casserole can be assembled 1 day ahead

  • 8 slices bacon
  • 1 medium onion, chopped (1 cup)
  • 1 loaf (8 ounces) Italian bread, cut into 1-inch cubes (5 cups)
  • 2 cups (8 ounces) shredded Cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup cottage cheese
  • 5 eggs
  • 1 1/2 cups milk
  • 1/2 teaspoon McCormick® Mustard, Ground
  • 1/2 teaspoon McCormick® Nutmeg, Ground
  • 1/4 teaspoon McCormick® Black Pepper, Ground
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Oven Baked Zucchini Chips

Oven Baked Zucchini Chips

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Instructions Preheat oven to 425 degrees

  • 1/4 cup dry whole wheat breadcrumbs
  • 1/4 cup grated fresh Parmesan cheese
  • 1/4 teaspoon seasoned salt
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon freshly ground black pepper
  • 1/4 cup unsweetened almond milk (you could also use skim milk)
  • 2 1/2 cups (1/4-inch-thick) slices zucchini
  • Cooking spray
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Hummingbird Bundt Cake

Hummingbird Bundt Cake

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From pineapple to cream cheese, Hummingbird Bundt Cake has the same ingredients as the original popular layer cake ...

  • 1 1/2 cups chopped pecans
  • 3 cups all-purpose flour
  • 2 cups sugar
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3 large eggs, lightly beaten
  • 1 3/4 cups mashed ripe bananas (about 4 large)
  • 1 (8-oz.) can crushed pineapple (do not drain)
  • 3/4 cup canola oil
  • 1 1/2 teaspoons vanilla extract
  • GLAZE
  • 4 ounces cream cheese, cubed and softened
  • 2 cups sifted powdered sugar
  • 1 teaspoon vanilla extract
  • 1 to 2 Tbsp. milk
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