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Frittelle di mele (Tyrolean Apple Fritters)

Frittelle di mele (Tyrolean Apple Fritters)

By

Separate the eggs. Prepare a batter by mixing the yolks and all the other batter ingredients together until they fo...

  • For the batter:
  • 4-6 apples
  • Sugar
  • Rum, cognac, Marsala wine or other liqueur of your choice
  • 3 eggs
  • 250 g (1/2 lb) flour
  • 250 ml (1 cup) milk
  • 1-2 Tbs sugar
  • A few drops of vanilla extract (optional)
  • For frying and finishing the dish:
  • Vegetable oil
  • Confectioners sugar
4.4/5 (8 Votes)

Fluffernutter Cookies

Fluffernutter Cookies

By

For Cookies: 1.In a medium bowl, whisk together flour and baking soda, set aside 2

  • Peanut Butter Cookies:
  • ~1 cup all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1/2 cup unsalted butter, softened at room temperature
  • 1 cup creamy peanut butter
  • ~3/4 cup granulated sugar
  • ~1/2 cup) packed light brown sugar
  • 2 large whole eggs, at room temperature
  • 1 teaspoon vanilla extract
  • Marshmallow Frosting
  • 3/4 cup unsalted butter, softened
  • 1 3/4 cup marshmallow fluff
  • 1 1/2 cups powdered sugar
  • 1 teaspoon vanilla extract
4.8/5 (5 Votes)

Snickerdoodle Donut Muffins

Snickerdoodle Donut Muffins

By

For dipping your donut muffins, prepare the following: In a small bowl, •Melt 1/2 cup butter In a small ...

  • 3/4 Cup Sugar
  • 1/2 Cup Butter (melted)
  • 1/2 teaspoon Pure Vanilla Extract
  • 3/4 Cup Milk (skim, 1%, 2%, whole)
  • 1 1/2 Cups All-Purpose Flour
  • Pinch of Ground Nutmeg
  • 1/4 teaspoon Ground Cinnamon
  • 1/8 teaspoon Cream of Tartar (optional)
  • 1 1/2 teaspoons Baking Powder
3.9/5 (56 Votes)

Corn Dog Muffins

Corn Dog Muffins

By

Mix all ingredients. Fill muffin tin with batter and place 1/3 of a hot dog in each muffin

  • 16 Hot Dogs
  • 2 Cup Whole Wheat Flour
  • 1 1/3 Cup Cornmeal
  • 4 Tbsp. Honey
  • 3 tsp Baking Powder
  • 1 tsp. Dry Mustard
  • 2 Egg
  • 1 1/2 Cup Milk
0/5 (0 Votes)

Pineapple Upside Down Cake in a Muffin Pan

Pineapple Upside Down Cake in a Muffin Pan

By

Preheat oven to 350 degrees

  • TOPPING:
  • 2 eggs
  • 2/3 cups white sugar
  • 4 tablespoons pineapple juice
  • 2/3 cups all purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup butter, 1/2 stick or 4 tablespoons
  • 2/3 cup brown sugar
  • 1 can pineapple rings
  • 6 maraschino cherries
4.5/5 (15 Votes)

Pumpkin Biscuits

Pumpkin Biscuits

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Preheat oven to 400 degrees

  • 1 1/4 Cups Flour
  • 1 1/2 Tbsp packed Brown Sugar
  • 1/2 tsp Baking Soda
  • 1/4 tsp Salt
  • 1/4 tsp Ground Nutmeg
  • 1/4 tsp Ground Cinnamon
  • 1/4 tsp Ground Ginger
  • 1/4 Cup butter, sliced
  • 1 Cup Pumpkin Purée
5/5 (1 Votes)

Pumpkin Cookies

Pumpkin Cookies

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Cream shortening, sugar and pumpkin

  • 1 Cup Shortening
  • 1 Cup Sugar
  • 1 Cup Pumpkin
  • 1 Egg
  • 2 Cups Flour
  • 1 tsp Baking Soda
  • 1 tsp Cinnamon
  • 1/2 tsp salt
  • 1 Cup Raisins
0/5 (0 Votes)

Peanut Butter Sheet Cake

Peanut Butter Sheet Cake

By

thefarmgirlrecipes.blogspot

  • 1/4 Cup Creamy Peanut Butter
  • 1 Cup Water
  • 1/2 Cup Butter
  • 1 Cup Sugar
  • 1 Cup Brown Sugar
  • 2 Cups Flour
  • 1 tsp. Salt
  • 1 tsp. Baking Soda
  • 2 Eggs
  • 1/2 Cup Buttermilk
  • 1 tsp. Vanilla
  • Frosting
  • 3/4 Cup Butter
  • 6 Tbsp. Buttermilk
  • 1/2 Cup Butter
  • 3 1/2 Cups Powdered Sugar
  • 1 Tbsp. Vanilla
0/5 (0 Votes)

Stuffed Honey-Ham Biscuits

Stuffed Honey-Ham Biscuits

By

Heat oven to 350°F. Spray cookie sheet with cooking spray

  • 1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits
  • 8 slices (1/2 oz each) Swiss cheese
  • 8 slices (1 oz each) deli cooked ham
  • 1/4 cup honey
0/5 (0 Votes)

Bailey's Chocolate Truffles

Bailey's Chocolate Truffles

By

You can substitute Godiva Liquor for the Bailey's

  • 3/4 Cup Heavy Cream
  • 3 Tbsp. Butter
  • 1 1/2 Lbs. Chocolate Pieces
  • 1/2 Cup Confectioners Sugar
  • 1/4 Cup Cocoa
  • 1/8 Tsp. Cinnamon
  • 3/4 Cup Bailey's Irish Cream
0/5 (0 Votes)