Jada's profile page
Recipes
JULIE'S FAMOUS POTATOS
By jada
In a large fry pan, pour 1/4 cup olive oil
- 12 peeled and diced potatoes
- Minced onion ( to taste)
- 3 shakes Joe's Stuff
- 2 cups chunked co-jack cheese
SLOW COOKER APPLE STREUSEL
By jada
If you need quick easy dessert recipes, then look no further because this quick easy slow cooker recipe is just wha...
- 8 tart apples, peeled and sliced
- 1 1/4 teaspoons ground cinnamon
- 1/4 teaspoon allspice
- 1/4 teaspoon ground nutmeg
- 3/4 cup milk
- 2 tablespoons butter or margarine, softened
- 3/4 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 1/2 cups Bisquick
- 1/3 cup brown sugar
- 3 tablespoons cold butter or margarine
NORWEGIN LEFSA
By jada
1. Cook potatoes and dash of salt until done, but not over done
- 5 LBS potatoes
- 1/2 cup butter
- 1 heaping TBS Crisco (butter flavor)
- 1 TBS sugar
- 2 cups flour
- Dash of salt
MIOSQUITO CATCHER
By jada
1. Cut the plastic bottle (PET type) in half
- 200 ml water
- 50 grams brown sugar
- 1 gram yeast (yeast bread, found in any supermarket)
- 2 liter plastic bottle
HOW TO BAKE A PUMPKIN
By jada
So much better than canned! Use it in you favorite recipe
- 1 PIE PUMPKIN
PEANUT BUTTER BLOSSOMS
By jada
1. un wrap candy 2. in a large bowl, beat togather butter and peantbutter untill smooth
- 1 bag hershey's kisses
- 1 egg
- 1/2 cup butter
- 2 TBS milk
- 1 tsp vanilla
- 1/3 cup sugar
- 1 1/2 cups flour
- 1 tsp baking soda
- 1/3 cup light brown sugar
- 1/2 tsp salt
CHI-CHI'S SEAFOOD ENCHILADAS
By jada
1. MIX TOGATHER; 1 can soup,onion,crab meat,1 cup of cheese, Joes stuff
- 2 cans cream of chicken soup
- 1/2 cup onions chopped
- 8 Oz crabmeat (real or imitation) chopped
- 1 3/4 cup Monterrey jack cheese; shredded (3/4 cup set aside)
- A few shakes of Joes Stuff
- 8 flour or corn tortillas
- 1 cup milk
SCOTCHAROOS
By jada
1. Generously butter a 9x13 inch baking pan
- 1 cup light corn syrup
- 1 cup sugar
- 1 1/2 cups peanut butter
- 6 cups crisp rice cereal
- 1/2 cup butterscoth chips
- 1/2 cup semisweet chocolate chips
BRAT BUNDLES
By jada
Separate the dough into four pieces, keeping triangles together, so that you have 4 big squares
- 1 tube (8 ounce) refrigerated crescent rolls
- 4-5 smoked cheddar bratwurst or smoked regular brats or polish sausages
- 1 egg, beaten
BEEF TIPS
By jada
1. In a large skillet sauté onion in oil until almost translucent
- 3 TBS vegetable oil
- 1 onion chopped
- 2 lbs beef stew meat
- 2 cups water
- 1/4 cup Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper
- 1 ( .75 )packet dry gravy mix
- 1 cup water