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Recipes
Lemon Sour Cream Pound Cake
By jann
My mother thinks the original recipe for this cake came from Southern Living, however it is not listed on their web...
- 1 cup butter, softened
- 1/2 cup shortening
- 3 cups sugar
- 5 eggs
- 1/4 cup milk
- 8 ounces sour cream
- 3 cups flour
- 1/2 teaspoon baking powder
- 2 teaspoons lemon extract
- 1 teaspoon vanilla
Applesauce Bread
By jann
Ninja Instructions: I am going to use Ninja Oven setting of 350°
- 1/2 cup of softened butter (for Ninja decrease to 1/4 cup!) You are Steam baking!
- 1 large egg
- 1 1/2 t baking soda
- 3/4 t nutmeg
- 1 cup sugar
- 1 1/2 cups of flour
- 1 t ground cinnamon
- 1/2 t kosher salt
- 1 1/2 cups of applesauce
- 1 t of pure vanilla extract
Seven Minute Frosting - #
By jann
Place all ingredients except vanilla in top of double boiler not over heat
- 3 egg whites
- 2 1/4 cups sugar
- 3 tsp. light corn syrup
- 1/3 + cups cold water
- 1 1/2 tsp. vanilla flavoring
Stabilized Whipped Cream Frosting
By jann
1. Sprinkle gelatin over cold water in small bowl to soften
- 1/2 tsp unflavored gelatin powder
- 2 tbsp cold water
- 1 cup whipping cream (regular or heavy--I always use heavy cream)
- 2 tbsp confectioner's sugar
Oatmeal Cake
By jann
1. Spray a 9x13 baking pan with non-stick spray
- Cake:
- 1 3/4 C whole oats
- 2 1/4 C boiling water
- 3/4 C oil
- 1 1/2 C white sugar
- 1 1/2 C brown sugar
- 3 eggs
- 1 1/2 tsp baking soda
- 1 1/2 tsp cinnamon
- 1 1/2 tsp salt
- 2 1/4 C flour
- Topping:
- 3/4 C + 1 Tb brown sugar
- 3/4 C + 1 Tb butter
- 3 tsp milk
- 3/4 C pecans, chopped
- 3/4 C coconut
Best Cool Whip Pudding Pie
By jann
Mix sugar free jello with 1/4 cup boiling water
- 1 graham-cracker crust (enough for 8 servings)
- 1 (8-ounce) container of Cool Whip
- 2 (8-ounce) containers yogurt, any flavor
- 1 small box sugar-free jello, flavor to match yogurt
G'ma Skinner's Brunswick Stew - #
By jann
Cook and boil the hens, reserve broth
- 3 hens
- 2 big cans tomato soup
- 3 cans butterbeans
- 3 cans cream style corn
- Instant potatoe flakesd to thicken
Speedy Pickled Peaches - #
By jann
Drain peaches, reserving 1 cup syrup
- 1 29 ounce can peach halves
- whole cloves
- 1/2 cup vinegar
- 1/2 cup sugar
- 3 inches stick cinnamon, broken
Pecan Chewies
By jann
Preheat the oven to 300 degrees
- 2 sticks butter
- 1 cup granulated sugar
- 1 cup light brown sugar, firmly packed
- 2 eggs, well beaten
- 2 cups self-rising flour
- 1 cup pecans
- 2 tsp vanilla
Sweet & Tangy Chicken Wings
By jann
Sprinkle chicken wings with a dash of salt and pepper
- Ingredients
- 3 pounds chicken wingettes (about 30)
- 1/2 teaspoon salt, divided
- Dash pepper
- 1-1/2 cups ketchup
- 1/4 cup packed brown sugar
- 1/4 cup red wine vinegar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon minced garlic
- 1 teaspoon Liquid Smoke, optional
- Sesame seeds, optional