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Peanut Butter Cup-Brownie Cupcakes

Peanut Butter Cup-Brownie Cupcakes

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1. Heat oven to 350 degrees

  • 2 cups Pillsbury refrigerated triple chocolate brownie batter (from 52 oz. container)
  • 10 minautre chocolate-covered peanut butter cup candies, unwrapped
0/5 (0 Votes)

Strawberry or Orange Dump Cakes

Strawberry or Orange Dump Cakes

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1. Preheat oven to 325 degrees

  • 1 (18.25 oz) Duncan Hines Orange Cake Mix
  • 1 (1.4 0z.) orange gelatin (jello)
  • 1 cup vegetable oil
  • 1 cup orange juice (I prefer the OJ with pulp, but no pulp is fine)
  • 4 eggs
4.5/5 (4 Votes)

Bisquick recipe site

Bisquick recipe site

By

I loved Bisquick recipes for years

  • Cindy I went to this site and I will need to visit it another day. This is what I found there:
  • Bisquick / Biscuit Baking Mix Recipes
  • Bisquick was introduced in 1932. According to company lore, the inspiration for the first packaged
  • dry baking mix was the result of an encounter between a General Mills sales executive and a railway
  • dining car chef. The chef traveled the country by train with a pre-mixed batch of biscuit batter made
  • of lard, flour, baking powder and salt that he stored on ice in his kitchen, thus enabling him to be able
  • to produce hot, fresh biscuits very quickly. Bisquick was first promoted for
  • making biscuits "90 seconds from package to oven."
  • Enjoy our collection of over 500 recipes!
0/5 (0 Votes)

Easiest Frosting Ever

Easiest Frosting Ever

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Mix 1 cup milk with the pudding mix

  • 1 cup milk
  • 1 small box vanilla instant pudding and pie filling
  • 1 8oz. brick softened cream cheese
  • 12 oz. thawed cool whip
0/5 (0 Votes)

Natalie's Pimiento Cheese #

Natalie's Pimiento Cheese #

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Mix and refrigerate

  • Large jar pimiento (drained
  • 1 cup mayonnaise
  • 3 tbsp. sugar
  • 16 oz. cheese (sharp and mild, grated. May use 2 different kinds
4/5 (1 Votes)

Ice Cream Cake - #

Ice Cream Cake - #

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Line 12 of the ice cream sandwiches in bottom of 13 x 9 inch pan

  • 24 ice cream sandwiches
  • 2 large jars hot fudge sauce
  • 2 large containrs cool whip
0/5 (0 Votes)

Glossy Chocolate Icing - #

Glossy Chocolate Icing - #

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182 Calories per slice Icing for old-Fashioned Chocolate Cake

  • 1 stick unsalted butter
  • 1 1/2 cups sugar
  • 1 1/4 cups unsweetened cocoa powder
  • Pinch of salt
  • 1 1/4 cups heavy cream
  • 1/4 cup sour cream
  • 1 tsp. instant coffee granules
  • 2 tsp. vanilla extract
4/5 (1 Votes)

Impossible Apple Pie

Impossible Apple Pie

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Heat oven to 325 degrees. Use 10 x 1 1/2 inch pie plate

  • IMPOSSIBLE APPLE PIE
  • 6 c. sliced tart apples
  • 1 1/4 tsp. cinnamon
  • 1 c. sugar
  • 3/4 c. milk
  • 1/2 c. Bisquick
  • 2 eggs
  • 2 tbsp. melted butter
  • STREUSEl
  • 1 c. Bisquick mix
  • 1/2 c. chopped nuts
  • 1/3 c. brown sugar
  • 3 tbsp. firm margarine
  • Mix until crumbly
0/5 (0 Votes)

Milk Chocolate Pie

Milk Chocolate Pie

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Directions In a microwave or double boiler, combine chocolate chips and 1/4 cup milk

  • 1 cup milk chocolate chips
  • 1/2 cup milk, divided
  • 1 package (3 ounces) cream cheese, softened
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1 chocolate crumb crust (9 inches)
  • Milk chocolate kisses and additional whipped topping, optional
5/5 (1 Votes)

fresh Strawberry Yogurt Cake

fresh Strawberry Yogurt Cake

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Preheat oven to 325*. Grease and flour a 10 inch Bundt pan

  • 1 cup butter, softened
  • 2 cups sugar
  • 3 eggs
  • 3 tablespoons lemon juice, divided
  • 1 lemon, zested
  • 2 1/2 cups all-purpose flour, divided
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 8 ounces plain Greek yogurt or 8 ounces vanilla, greek yogurt
  • 12 ounces fresh strawberries, diced
  • 1 cup powdered sugar
0/5 (0 Votes)