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Recipes
Lemon Chicken Lasagna
By jray11
Marinate chicken breasts in dressing to which lemon juice is added
- 1 box lasagna noodles, 4 chicken breasts, cooked and diced, 1 16 oz jar vodka sauce, 1 cup sliced black olives, 2 cups mozzarella cheese, 1 cup Italian dressing, 4 cups Italian blend cheeses, 1/4 cup feta cheese.
Asiago and Sage Scalloped Potatoes
By jray11
Preheat over to 400º. In a large heavy sauce melt butter over medium high
- 2 tbsp butter
- 2 medium sized onions, thinly sliced
- 3 cloves garlic, minced
- 2 bay leaes
- 1/4 tsp nutmeg
- 1 1/4 tbsp salt, divided
- 1 tsp pepper, divided
- 1 1/4 cups heavy cream
- 1/2 cup milk
- 1 cup (about 3 oz) fresh grated Asiago or Parmesan Cheese
- 1 cup plain dry bread crumbs
- 2 tbsp olive oil
- 2 1/2 tbsp finely shredded fresh sage leaves, divided
- 2 1/2 lbs potatoes, peeled and sliced 1/8 inch thick
Chicken Pot Pie In Crepes
By jray11
Melt butter over medium-low heat
- Crepes:
- 4 eggs
- 1/2 cup ricotta
- 4 tablespoons flour
- Pinch of salt
- 3 tablespoons milk
- Filling:
- 3 tablespoons butter
- 1/4 cup diced onion
- 1/4 cup finely diced celery
- 1/2 cup finely diced, or shredded carrots
- 3 tablespoons flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon sage
- 1 teaspoon thyme
- 1 teaspoon Splenda/sugar (brings out the flavors, yes it does!)
- Dash grated fresh nutmeg
- 3/4 cup chicken broth
- 3/4 cup ff half & half
- 1 cup frozen peas, thawed
- 2 cups diced or shredded, cooked chicken
Pan-Seared Steak and Onions
By jray11
In a large skillet, melt 2 tablespoons of the butter with 1 tablespoon of the olive oil over medium heat
- 4 tablespoons (1/2 stick) butter
- 2 tablespoons olive oil
- 2 large onions, sliced
- 1 boneless sirloin steak (about 2 pounds)
- Salt and pepper
- 1/2 cup bourbon
Pretzel Rolls
By jray11
Preparation Instructions In the bowl of a stand mixer, combine the water and the yeast and let rest 5 minutes unti...
- 1-1/2 cup Warm Water (110°F)
- 1 package (1/4 Oz. Packet) Active Dry Yeast (not Quick Rise Yeast)
- 2 teaspoons Sugar
- 4-1/2 cups Unbleached All-purpose Flour
- 2 teaspoons Kosher Salt
- 4 Tablespoons Unsalted Butter, melted
- 1/4 cups Baking Soda
- 1 whole Egg, Lightly Beaten
- Pretzel Salt, To Sprinkle On Top
Bourbon Sweet Potato and Apple Casserole with a Pecan Crust
By jray11
Bake the sweet potatoes Position a rack in the center of the oven and heat the oven to 400°F
- 3 to 3-1/4 lb. sweet potatoes (about 3 large)
- 2 oz. (4 Tbs.) unsalted butter; more for the pan
- 4 oz. toasted and very finely chopped pecans (1 cup)
- 1-1/3 cups fresh breadcrumbs
- 2 Tbs. finely chopped fresh parsley
- Kosher salt
- 1 cup heavy cream
- Eight 1/4-inch-thick slices fresh ginger, unpeeled and crushed
- 2 whole star anise
- One 2- to 3-inch cinnamon stick
- 2 Tbs. plus 2 tsp. bourbon
- 1-1/2 tsp. pure vanilla extract
- 1-3/4 lb. Granny Smith apples (about 3 large), peeled, quartered, cored, and thinly sliced
Ultimate Cinnamon Buns
By jray11
From the episode: Rise and Shine Ultimate cinnamon buns should be tender, gooey, and unapologetically large
- Dough
- 3/4 cup whole milk , heated to 110 degrees
- 1 envelope (2 1/4 teaspoons) instant or rapid-rise yeast
- 3 large eggs , room temperature
- 4 1/4 cups all-purpose flour
- 1/2 cup cornstarch
- 1/2 cup granulated sugar
- 1 1/2 teaspoons salt
- 12 tablespoons (1 1/2 sticks) unsalted butter , cut into 12 pieces and softened
- Filling
- 1 1/2 cups packed light brown sugar
- 1 1/2 tablespoons ground cinnamon
- 1/4 teaspoon salt
- 4 tablespoons unsalted butter , softened
- Glaze
- 4 ounces cream cheese , softened
- 1 tablespoon whole milk
- 1 teaspoon vanilla extract
- 1 1/2 cups confectioners' sugar
Pork Chop Recipe with Sweet Potatoes
By jray11
Brown pork chops in oil in a heavy skillet; season with salt and pepper
- * 6 pork loin chops, about 1 inch thick
- * 2 tablespoons oil
- * 1 teaspoon salt
- * 1/8 teaspoon pepper
- * 2 to 3 medium sweet potatoes, peeled and sliced
- * 3/4-inch thick
- * 1 can (about 12 ounces) pineapple chunks
- * 1/4 cup light brown sugar, packed
- * 3 apples, peeled and sliced
- * water
- * 2 tablespoons flour
Stromboli Ring Recipe
By jray11
In a large skillet, cook sausage over medium heat until no longer pink; drain
- 1 pound bulk Italian sausage
- 1-1/2 cups (6 ounces) shredded Monterey Jack or part-skim mozzarella cheese
- 2 eggs
- 1/2 teaspoon Italian seasoning
- 1 loaf (1 pound) frozen bread dough, thawed
- 1 tablespoon grated Parmesan cheese
- Marinara sauce, warmed, optional
Sicilian Potato Gratin
By jray11
1.Pre-heat the oven to 350ºF
- 1 tablespoon olive oil, plus more for drizzling
- 1 cup chopped onions
- 1 1/2 pounds Yukon Gold potatoes, scrubbed and very thinly sliced
- 1/4 cup grated Parmesan cheese (plus a little more for the top of the gratin)
- 1/4 cup finely grated Manchego cheese (or any hard Cheddar)
- 1 clove garlic
- 4 tablespoons capers, drained and rinsed
- 1 cup best-quality chicken stock
- salt and freshly ground black pepper