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Recipes

Butterscotch Pecan Cinnamon Rolls

Butterscotch Pecan Cinnamon Rolls

By

hese Easy Butterscotch Pecan Cinnamon Rolls are perfect for those mornings when you don't have a lot of time but st...

  • 1/4 cup light corn syrup
  • 1 Tbls butter
  • 1/2 Tbls water
  • 1/2 cup butterscotch chips
  • 1/3 cup chopped pecans
  • 1 can refrigerated cinnamon rolls (I used Pillsbury Grands)
0/5 (0 Votes)

Easy Pizza Bake

Easy Pizza Bake

By

I LOVED that the Easy Pizza Bake took only 5 minutes to put together

  • 3 1/3 cups Original Bisquick™ mix
  • 1 cup milk
  • 1 – 14 oz. jar Pizza Sauce
  • 2 – 3 cups mozzarella cheese
  • toppings – ie pepperoni, cooked sausage, ham
0/5 (0 Votes)

Oreo Bark

Oreo Bark

By

That’s literally all there is to this recipe – white chocolate and Oreos make a crisp, crunchy-yet-melty satisf...

  • 11 ounces high quality white chocolate chips
  • 24 chopped Oreo cookies, divided use
0/5 (0 Votes)

Skinny Grilled Cheese & Scrambled Egg Whites Breakfast Sandwich

Skinny Grilled Cheese & Scrambled Egg Whites Breakfast Sandwich

By

Easy, peasy and terrific for a quick, hearty and really delicious, vegetarian breakfast

  • 2 teaspoons reduced-fat butter, divided
  • 2 egg whites or 1 large egg
  • 1 sandwich thin,
  • 1 teaspoon light preserves or jam, see shopping tips
  • 1 large tomato slice, cut in half
  • 1/4 cup (1 ounce) light cheese, I used mozzarella, shredded
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Mini Sugar Cookie Birthday Cakes

Mini Sugar Cookie Birthday Cakes

By

Now, don’t get me wrong

  • Sugar cookie dough (homemade or my favorite - Pillsbury Sugar Cookie Dough!)
  • Frosting (again, homemade or canned)
  • Sprinkles
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Cherry Crisp Coffee Cake

Cherry Crisp Coffee Cake

By

This buttery coffee cake is topped with cherry pie filling, oat crumble, and sugar glaze

  • For the Cake
  • 1 cup butter, softened
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 4 eggs
  • 1 teaspoon salt
  • 1 1/2 teaspoons baking powder
  • 3 cups flour
  • 1 - 21 ounce can cherry pie filling
  • For the Topping
  • 1/2 cup flour
  • 1/2 cup quick oats
  • 1/3 cup brown sugar
  • 1/4 cup butter, melted
  • 1 1/4 cups powdered sugar
  • 2 Tablespoons water
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Crock-Pot, Hearty Minestrone Soup

Crock-Pot, Hearty Minestrone Soup

By

(New Recipe) Look on the menu of most Italian restaurants and you’ll see this classic Italian soup

  • 2 1/2 cups onion, diced
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1 tablespoon garlic cloves, minced
  • 1 (32 oz) container reduced sodium beef broth, chicken broth or vegetable broth
  • 1 (24 oz) jar Barilla pasta sauce or your favorite. see shopping tips
  • 1 (15 oz) can red kidney beans or white kidney beans, (cannellini) rinsed and drained
  • 1 (14.5 oz) can petite diced tomatoes, drained
  • 2 bay leaves
  • 1 1/2 teaspoons Italian seasonings
  • Fresh ground pepper, to taste
  • 1 Parmesan cheese rind, see food facts below
  • 2 1/2 cups zucchini, diced
  • 4 cups fresh spinach
  • 2 cups cooked small whole wheat or whole grain pasta elbows (al dente) (1 cup uncooked pasta)
  • Parmesan cheese, grated for topping, optional
  • Prep Time: 15 minutes
  • Cook Time: LOW heat for 6 to 7 hours or HIGH heat for 3-3 1/2 hours
0/5 (0 Votes)

Skillet Biscuit

Skillet Biscuit

By

Easy Skillet Biscuits Recipe – easy to make side dish everyone loves

  • 2-1/4 2-1/4 2-1/4 cups self-rising flour
  • 1 1 1 stick (1/2 cup) cold butter- cubed
  • 1 1 1 cup buttermilk
  • ause I never know when I’ll need some for recipes like this.
0/5 (0 Votes)

Oreo Cake Mix Donuts

Oreo Cake Mix Donuts

By

They are moist & light milk chocolate donuts made simply from cake mix & topped with a cream glaze & crumbled Oreo ...

  • 1 dry milk chocolate cake mix
  • 1 egg
  • 1/4 cup canola oil
  • 1 cup water
  • For the Glaze
  • 1 cup confectioners sugar
  • 2-3 tbsp milk
  • 2 tsp vanilla extract
  • Topping
  • 5-6 crumbled Oreo cookies
  • 2 tbsp chocolate jimmies
0/5 (0 Votes)

Crock-Pot, Skinny Tuscan Chicken and Beans

Crock-Pot, Skinny Tuscan Chicken and Beans

By

(NEW RECIPE) This thick, peasant-style, Italian stew is so filling and so delicious! Serve it just as is, in a bowl...

  • 1 1/2 cups onions (red or yellow), chopped
  • 1 cup red bell peppers, diced
  • 1 pound chicken breasts, boneless, skinless
  • 2 teaspoons garlic, minced
  • 1 1/2 teaspoons dried Italian seasoning
  • Salt and pepper, to taste
  • 1 1/2 cups zucchini, diced
  • 1 (15 oz) can cannellini beans (white or red kidney beans), drained and rinsed
  • 1 (15 oz) can diced fire roasted tomatoes
  • 2 cups jared pasta sauce such as Prego, Barilla, Classico or Ragu
  • Parmesan cheese, grated for optional topping
0/5 (0 Votes)