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Recipes
Caramel Apple Cheesecake Coffee Cake
By srumbel
A thick swirl of caramel cheesecake filling and apple pie filling is sandwiched between two layers of light as air ...
- Caramel Apple Cheesecake Filling
- 16 ounces cream cheese, softened
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- 1/2 cup sugar
- 1 teaspoon caramel extract
- 1 egg
- 20 ounces apple pie filling
- Coffee Cake
- 1/2 cup butter, softened
- 1 cup sugar
- 4 eggs
- 1 teaspoon caramel extract
- 1 cup non-fat plain yogurt
- 3 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- Crumble Topping
- 1/4 cup sugar
- 1/4 cup flour
- 1/2 teaspoon cinnamon
- 3 tablespoons butter
- Glaze
- 1/2 cup powdered sugar
- 1 tablespoon milk
- caramel ice cream topping for garnish (if desired)
Rueben Dip
By srumbel
A creamy, tangy dip that tastes just like it's brother, the Rueben Sandwich! Serve with mild flavored crackers or r...
- 1 package cream cheese, 8 ounces, softened
- 1/4 cup Thousand Island dressing
- 1 1/2 cups of Swiss cheese (1 6 ounce package)
- 1 cup sauerkraut, drained
- 1 cup chopped corned beef (4 ounces deli sliced)
Cream Cheese Filled Banana Bread
By srumbel
If you love Banana bread, you’ll definitely want to try this Cream Cheese Filled Banana Bread
- Cream Cheese Mixture :
- 1 cup sugar
- 1/2 cup butter, softened
- 2 eggs
- 3 mashed ripe bananas
- 1 tsp. salt
- 1 tsp. baking soda
- 4 TB sour cream
- 2 cups flour
- 1 TB Sugar
- 1/2 tsp. cinnamon
- 8-10 ounce cream cheese, softened
- 1/3 cup sugar
- 1 egg
- 1 TB flour
Cake Mix Cream Cheese Danish*
By srumbel
I love shortcuts using cake mix, especially when the end product is so very different from what you’d expect a ca...
- 15.25 15.25 1/2 15.25 ounce box French vanilla cake mix (reserve 1/2 cup)*
- 3 3 3 eggs
- 16 16 16 ounces sour cream
- Filling
- 8 8 8 ounces cream cheese, at room temp
- 2 2 2 tablespoons milk or half and half
- Crumb topping
- 1 1 1 tablespoon butter, melted
- 1/2 1/2 1/2 cup reserved cake mix
- 2 2 2 tablespoons confectioner’s sugar
- 1/2 1/2 1/2 cup slivered almonds
- Icing
- 1/2 1/2 1/2 cup confectioner’s sugar
- 1 1 1 tablespoon milk
- 1 1 1 teaspoon vanilla
- to to have to use French Vanilla Cake Mix, it’s just what I like to use. I’ve made this with white and yellow cake mix as well. Whatever box you grab first will be just fine.
Caramel Pumpkin Sheet Cake
By srumbel
This will be the BEST dessert you make this fall! The caramel-pumpkin combination is HEAVENLY! The cake is so moist...
- 1 (15 ounce) can pumpkin, not pumpkin pie filling
- 2 cups sugar
- 1 cup vegetable oil
- 4 eggs
- 2 cups flour
- 2 teaspoons baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- Frosting
- 6 Tablespoons butter
- 1/2 cup heavy cream
- 1 cup brown sugar
- 2 cups powdered sugar
- 2 teaspoons vanilla
Reese's Ice Cream Cake
By srumbel
Layers of fudge and candy make this easy Reese's Ice Cream Cake a stunning summer dessert for any party! So easy to...
- 16 16 16 mini ice cream sandwiches
- 1 1 1 jar hot fudge topping
- 1 8 1 8 1 - 8 ounce container Cool Whip, thawed & divided
- 2 2 2 cups chopped Reese's Peanut Butter Cups
- 1/4 1/4 1/4 cup mini Reese's Pieces candies
- chocolate syrup
Five Ingredient Chocolate and Peanut Butter Ice Cream Cake
By srumbel
The way Nonnie makes this is with only 5 ingredients
- 1 (9 ounce) box chocolate wafer cookies
- 1 stick (1/2 cup) salted butter, melted
- 1/2 gallon (1.75 quarts) chocolate ice cream
- 1 (16 ounce) jar creamy peanut butter
- 1 (7.25 ounce) bottle chocolate magic shell (or my homemade shell bellow)
- 1- 1 1/2 cups roasted salted peanuts, roughly chopped (optional)
- Magic Shell
- 1 cup semi-sweet or milk chocolate, chopped
- 1 tablespoon coconut oil
Coconut Cream Cheesecake - Tornadough Alli
By srumbel
Preheat oven to 350. In bowl mix together your graham cracker crumbs, sugar and coconut and stir until combined
- Crust
- 1 envelope graham crackers, crushed
- 5 Tbs sugar
- 1/2 cup shredded sweetend coconut
- 6 Tbs butter
- Cheesecake
- 3 (8 oz) blocks cream cheese, softened
- 1 cup sugar
- 1 Tbs cornstarch
- 1/2 cup, shredded sweetened coconut diced fine in food processor
- 1 tsp vanilla extract
- 1/2 tsp coconut extract (optional)
- 1/2 tsp salt
- 3 eggs, beaten
- 7 oz coconut milk
- Topping
- 1 tub whipped cream or homemade
- 1/2 cup toasted coconut
Slow Cooker BBQ Ribs
By srumbel
One of the easiest recipes and so delicious! from chefintraining
- 3 pounds boneless pork loin ribs
- 2-3 Tbsp. liquid smoke
- 1/2 cup brown sugar
- 1/2 cup diced sweet onion
- 18 oz. bottle favorite BBQ Sauce I LOVE Sweet Baby Rays
Baked Denver Omelet
By srumbel
My whole family loved this oven baked version and it was so easy to make
- 1/2 cup chopped red bell pepper (chop veggies small)
- 1/2 cup chopped green bell pepper
- 1/3 cup chopped yellow onion
- 2 tsp olive oil
- 1 cup (heaping) chopped cooked ham (I used a fully cooked bone-in ham steak)
- 8 large eggs
- 1/3 cup milk
- Salt and freshly ground black pepper
- 1/2 cup shredded sharp cheddar cheese
- Sliced avocados, for serving (optional)
- Chopped chives and hot sauce, for serving (optional)