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Recipes
Colette's Smoked Sausage Fritatta
By Pokerchix
1. Preheat an oven to 400 degrees F (200 degrees C)
- 1 1/2 cups smoked sausage, sliced
- 1/4 cup diced onion
- 6 eggs
- 1/2 cup milk
- 1/4 cup sour cream
- salt and pepper to taste
- 1 1/2 cups shredded Cheddar cheese,
- divided
Cheese Soup w/Broccoli
By Pokerchix
Awesome soup that you can adjust easily
- 1 onion, chopped
- 6 tablespoons margarine
- 1/3 cup all-purpose flour
- salt and pepper to taste
- 4 cups milk
- 3 cups chicken broth
- 1 carrot, shredded
- 1 cup broccoli florets
- 1/2 cup chopped celery
- 1 pound processed cheese food (eg. Velveeta), cubed
- Fresh minced Garlic to taste
- Can sub 1 c. of Cream for Milk for richer taste.
Bacon Onion Pie
By Pokerchix
Preheat oven to 350 degrees Combine first 4 ingredients and press into 8-inch pie plate
- For the crust:
- 1 cup cheese cracker crumbs (We used Cheese-Its crackers)
- ¼ cup melted butter, melted
- 3 to 4 slices bacon, cooked and crumbled, drippings reserved
- 2 tablespoons poppy seed (optional)
- For the pie filling:
- 3 cups onion, sliced thinly
- 1 cup cheddar cheese, grated
- 3 eggs, slightly beaten
- ½ teaspoon pepper
- 6 to 8 slices of bacon, cooked and crumbled
- 1 cup milk
Choose-a-Cheese Soup w/Variations
By Pokerchix
In a large saucepan combine carrot, celery and onion; add broth
- 1 cup Carrot -- chop fine
- 1/4 cup Celery -- chop fine
- 1/4 cup Onion -- chop fine
- 1 3/4 cups Chicken broth
- 2 cups Milk
- 1/4 cup All-purpose flour
- 1 dash Salt
- 1 dash Pepper
- 1 1/2 cups Swiss, Cheddar, or Jack -- shred or cube
Potato Salmon Patties
By Pokerchix
Great patties! The only change I made was baking them on a baking sheet (10 minutes for each side) instead of fryin...
- 1 (14.75-ounce) can salmon, drained and flaked
- 2 eggs, beaten
- 1/4 cup garlic and herb seasoned dry bread crumbs
- 1/4 cup dry potato flakes
- 1 medium onion, minced
- 1 clove garlic, minced
- 1/4 teaspoon dried dill weed
- 1/4 teaspoon celery salt
- Salt and pepper to taste
- 2 tablespoons olive oil
Grandmother Paul’s Sour Cream Pound Cake
By Pokerchix
The house smelled wonderful and the cake was perfect!!!
- 1 teaspoon vanilla
- 1/2 teaspoon baking soda
- 6 large eggs
- 3 cup flour
- 1 cup sour cream
- 3 cup sugar
- 1/2 lb (2 sticks) butter
Chicken and Rice Casserole
By Pokerchix
Lip smackin good
- 1 10 3/4 ounce can condensed cream of celery soup
- 1 4 ounce jar pimentos
- 1 8 ounce can water chestnuts, drained and chopped
- 2 14 1/2 ounce cans green beans, drained and rinsed
- 3 cup diced cooked chicken
- 1 medium onion, peeled and diced
- 2 tablespoon butter or vegetable oil
- 1 cup mayonnaise
- 1 6 ounce box long-grain wild rice, cooked according to package directions
- 1 cup grated sharp cheddar cheese
- 1 pinch salt
Baked Tilapia with Garlic Butter
By Pokerchix
This is a great recipe for all garlic lovers
- 2 cloves of garlic
- 2 tablespoons of butter
- 1 pinch of dried dillweed or parsley
- Paprika powder
- Salt
- Pepper
- 4 tilapia fillets
Hoppin' John
By Pokerchix
This flavorsome dish from the American South combines black-eyed peas, onion, ham hock and long-grain rice in a sat...
- 1 1/2 cups dry black-eyed peas
- 1 pound ham hocks
- 1 onion, chopped
- 1/2 teaspoon crushed red pepper flakes
- salt and pepper to taste
- 4 cups water
- 1 1/2 cups long-grain white rice
- 1 cup shredded smoked Cheddar cheese
Fried Corn with Smoked Sausage
By Pokerchix
This delicious recipe combines corn, onions, green and red bell peppers, and smoked sausage
- 2 tablespoons butter
- 1 onion, chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 1 pound smoked sausage, cut into 1-inch
- pieces
- 1 (16 ounce) package frozen corn kernels
- 1/2 teaspoon seasoned salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon monosodium glutamate
- (MSG, or Accent flavor enhancer)
- 1/8 teaspoon ground black pepper