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English Currant Cookies

English Currant Cookies

By

Mary Leigh

  • 1/2 c butter
  • 3/4 c icing sugar,sifted
  • 1 egg
  • 1 tsp grated lemon rind
  • 1/2 tsp vanilla
  • 1 1/2 c all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp freshly grated nutmeg
  • 1/3 c dried currants
5/5 (1 Votes)

Good Green Salad

Good Green Salad

By

Lois Polak

  • 4 c torn fresh spinach
  • 4 c torn boston lettuce
  • 1/2 c sliced red onion
  • 1/2 c pecan pieces toasted
  • 3 oranges or 1 can mandarin oranges
  • Dressing Ingredients
  • 1 tsp finely grated orange rind
  • 2 tbsp orange juice
  • 1 tbsp each liquid honey,white wine vinegar and dijon mustard
  • 1/2 tsp poppy seeds
  • 1/4 tsp each salt and pepper
  • 2 tbsp vegetable oil
0/5 (0 Votes)

Steak with Mushrooms,Onions and Thyme Gravy

Steak with Mushrooms,Onions and Thyme Gravy

By

Heat 2 Tbsp oil in a large skillet over medium-high heat Season steaks with salt and pepper Sear in pan 2-3 min p...

  • 3 Tbsp olive oil
  • 1 1/2 lb sirloin steak,cut in 4 portions
  • Salt and pepper
  • 3/4 lb white or brown mushrooms
  • 2 Tbsp flour
  • 1 tsp fresh or 1/2 tsp dried thyme
  • 1 1/2 c beef stock
  • 1 Large onionsliced or chopped
0/5 (0 Votes)

Chocolate Genoise/ Black Forest Cake

Chocolate Genoise/ Black Forest Cake

By

Sift flour and cocoa 3 times and return to sifter Melt butter in a small pan and set aside Whisk together eggs and

  • 1/2 cup plus 1 Tbsp cake flour
  • 1/2 cup plus 1 Tbsp unsweetened cocoa powder
  • 1/3 cup unsalted butter(preferably clarified)
  • 6 eggs
  • 1 cup sugar
  • 1 tsp vanilla
0/5 (0 Votes)

Date Nut Loaf

Date Nut Loaf

By

Chop dates finely abd sprinkle with 1 level tsp of baking soda Pour boiling water over Add the rest of the ingred

  • 1 c dates
  • 1 tsp baking soda
  • 1 c boiling water
  • 1 c granulated sugar
  • 1 Tbsp buter
  • 1 egg
  • 1 c chopped walnuts
  • 1 1/2 c flour
  • 1/2 tsp vanilla
  • 1 sp salt
0/5 (0 Votes)

BearnaiseSauce

BearnaiseSauce

By

Place liquids in an enameled pan and add seasoning Cook to reduce to 2 Tbsps Strain into top of double boiler Add

  • 1/4 c white wine or tarragon vinegar
  • 1/4 c white wine
  • 1 Tbsp green onions,chopped
  • pinch of tarragon,chervil,thyme and a fragment of bay leaf
  • Salt and pepper
  • 3 egg yolks
  • 1 cup clarified butter
  • lemon juice
5/5 (1 Votes)

Broccoli Tomato Salad

Broccoli Tomato Salad

By

Mix broccoli,tomatoes,cheese onions,sunflower seeds and poppy seeds Stir dressing,mustard and sugar Pour over bro

  • broccoli florets
  • 1 c cherry tomatoes,halved
  • 1 c shredded mozzarella cheese
  • 1/2 c thinly sliced red onion
  • 2 Tb sunfower seeds
  • 1 Tb poppy seeds
  • 1/2 c Raspberry vinagrette
  • 2 tsp Dijon mustard
  • 1 Tb sugar
0/5 (0 Votes)

Chili-the best

Chili-the best

By

Add this to original chili recipe

  • Add 3/4 lb cubed beef sirloin
0/5 (0 Votes)

Beef Wellington

Beef Wellington

By

Season to taste Remove excess fat from filet Season and rub with garlic mixture Wrap in bacon Roast for 45 min in a

  • 1 filet of beef
  • 4-6 slices of side bacon
  • 2 garlic cloves
  • 1/2 pound liver pate
  • 1/2 pound mushrooms(chopped finely and sauteed in butter
  • salt,pepper and a little dry mustard mixed with garlic
  • Cognac
  • BRIOCHE DOUGH
  • 1 cake yeast
  • 1 tsp sugar
  • enough Lukewarm MILK to make a soft dough-about 1 cup
  • 1 whole egg and 5 additional egg yolks
  • 3 c flour
  • 1/3 c soft butter
4/5 (1 Votes)

Sweet and Sour Sauce

Sweet and Sour Sauce

By

Combine all ingredients and simmer until thick

  • 1/4 c vinegar
  • 3/4 c pineapple juice
  • 1 c sugar
  • 1 Tbsp say sauce
  • 3 Tbsp cornstarch
  • 1/4 c ketchup
  • 3/4 tsp salt
  • 3 green peppers
  • 2 c canned pineapple
0/5 (0 Votes)