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Recipes
Easy Peach Cobbler
By dawnita7
Preheat oven to 375 degrees
- 1/2 cups unsalted butter
- 1 cup all-purpose flour
- 2 cups sugar
- 3 teaspoons baking powder
- Pinch salt
- 1 cup milk
- 4 cups peeled, pitted and thinly sliced peaches (5-6 medium peaches)
- 1 tablespoon fresh lemon juice
- Several dashes of cinnamon or nutmeg
Special K Treats
By dawnita7
Bring sugar and Karo to a boil
- 1 cup sugar
- 1 cup Karo Syrup
- 12 oz. peanut butter
- 4-5 cups Special K
Pork Tacos
By dawnita7
In large skillet, heat oil over medium heat
- to make it spicy:
- 2 tbsp extra-virgin olive oil
- 2 small onions, finely chopped
- 1 lb ground pork (I've done this with beef, but I'd recommend trying turkey if you can't find pork; the beef wasn't very good)
- 1 tbsp ground paprika
- salt and pepper
- 1 (10 oz) package frozen corn, thawed
- 2 tbsp finely chopped cilantro (It's imperative you use fresh for this)
- juice of one lime (bottled will do)
- 8 oz shredded monterey jack cheese
- add cayenne to pork
- add chopped hot peppers to pork (I've never done this, but I know it'd be good)
Green Beans - Julia Child
By dawnita7
Bring the liquid, shallots, salt and butter to a boil in a saucepan
- 10 oz green beans or peas (frozen)
- 1/2 c chicken stock
- 1 T shallots, minced
- 1/4 tsp salt
- 1 tbsp butter