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Recipes
Sneaky Pete
By thespears
Mix and freeze. Mix 1/3 c
- 12 oz. Frozen Orange Juice Concentrate
- 12 oz. Lemonade Frozen Concentrate
- 3 c. Cranberry Juice
- 5 th of Vodka
Sneaky Pete
By thespears
Mix and freeze. Mix 1/3 c
- 12 oz. Frozen Orange Juice Concentrate
- 12 oz. Lemonade Frozen Concentrate
- 3 c. Cranberry Juice
- 5 th of Vodka
Taco Meatloaf
By thespears
In a large Bowl, combine Eggs, ½ c
- 2 Eggs, lighly beaten
- 1 c. Picanted, divided
- 8 oz. Kidney Beans, rinsed and drained
- 1 can (11 oz) Mexicorn
- 1 medium Onion
- 1 can (2 oz) ripe Olives
- <½ c. Bread Crumbs
- <1 envelope Taco Seasoning
- ½ tsp. ground Cumin
- ½ tsp. Chili Powder
- 1 lb. Ground Beef
- 1 c. (4 oz) Cheddar Cheese
Rachel Ray's Sloppy Joe
By thespears
Heat a large skillet over medium high heat
- 1 tablespoon extra-virgin olive oil, 1 turn of the pan
- 1 1/4 pounds ground beef sirloin
- 1/4 cup brown sugar
- 2 teaspoons to 1 tablespoon steak seasoning blend, such as McCormick brand Montreal Seasoning
- 1 medium onion, chopped
- 1 small red bell pepper, chopped
- 1 tablespoon red wine vinegar
- 1 tablespoon Worcestershire sauce
- 2 cups tomato sauce
- 2 tablespoons tomato paste
- 4 crusty rolls, split, toasted, and lightly buttered
Frosted Pumpkin Doughnuts
By thespears
In a large mixing bowl, beat eggs, sugar and butter until smooth
- FROSTING:
- 2 eggs
- 1 cup sugar
- 2 tablespoons butter, softened
- 1 cup canned pumpkin
- 1 tablespoon lemon juice
- 4-1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 cup evaporated milk
- Oil for deep-fat frying
- 3 cups confectioners' sugar
- 2 to 3 tablespoons orange juice
- 1 tablespoon evaporated milk
- 1 teaspoon grated orange peel
Neelys Maple Glazed Donuts
By thespears
Preheat oil in a large Dutch oven to 375 degrees F
- Vegetable oil, for frying
- 3 3/4 cups all-purpose flour
- 1 1/4 cups sugar
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground allspice
- 1 teaspoon salt
- 2 large eggs, lightly beaten
- 1 egg yolk
- 1/3 cup buttermilk
- 3/4 cup canned pumpkin puree
- 3 tablespoons melted salted butter
- 1/2 teaspoon almond extract
- Cinnamon sugar
- Maple Syrup Glaze, recipe follows
- 3 cups confectioners' sugar
- 1/4 teaspoon maple extract
- 1/2 cup milk
Cinnamon Rolls
By thespears
In bowl dissolve Yeast in Water
- 1/2 c. warm Water 110-115 F
- 2 pckgs. Yeast
- 1/2 c. Milk
- 1/2 c. Sugar
- 1 tsp. Salt
- 2 Eggs
- 1/2 c. Shortening
- 5 c. Flour
- Butter
- White Sugar
- Brown Sugar
- Cinnamon
- Pecans
- Karo
Spiced Cake Doughnuts
By thespears
In a large bowl, cream shortening and sugar until light and fluffy
- BROWNED BUTTER FROSTING:
- 1/4 cup shortening
- 1 cup sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 5 cups all-purpose flour
- 3 teaspoons baking powder
- 2 teaspoons salt
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1/4 teaspoon ground mace
- 1/2 cup buttermilk
- 1 cup grated peeled apples
- Oil for deep-fat frying
- 1/2 cup packed brown sugar
- 3 tablespoons butter
- 1/4 cup heavy whipping cream
- 1-3/4 cups confectioners' sugar
- Colored sprinkles
Blueberry Maple Syrup
By thespears
Combine 1 1/2 cups berries and syrup in a small saucepan over medium heat
- 3 cups blueberries
- 1 cup maple syrup
Cakey Buttermilk Pancakes
By thespears
In a medium bowl, whisk together all ingredients except 2 tablespoons butter until evenly combined and moistened th...
- 1 1/4 cups all-purpose flour
- 1 1/4 cups well-shaken buttermilk
- 1/2 cup melted unsalted butter plus 2 tablespoons for cooking
- 2 large eggs
- 2 tablespoons granulated sugar
- 1 teaspoon kosher salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- Blueberry Maple Syrup,